Summary
Work History
Skills
Timeline
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Brian Adee

Front Of House Specialist
Cincinnati,OH

Summary

I am a versatile and adaptable veteran of the service industry, with experience in every area of the front of house, from hosting to serving, bartending, managing, and more.

Work History

Lead Bartender

Braxton Brewing Company
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
  • Provided training for existing and incoming staff on cocktails, beer, and service.

Lead Bartender

Alfio's Buon Cibo
  • Mentored junior bartenders in advanced mixology techniques, elevating their skills within the industry's competitive landscape.
  • Assisted in menu development, incorporating seasonal flavors and trends into popular craft cocktails.

Floor Manager

Chiesa
  • Managed a small team through high volume fine dining service during peak hours
  • Organized and fairly delegated sections, opening, and closing duties
  • Supported excellent teamwork while working as a server

Bar Manager

Masa Azul
  • Revitalized a family-run bar and restaurant, creating seasonal cocktail menus while developing a 70+ bottle tequila and mezcal list
  • Implemented inventory, ordering, cleaning, and scheduling systems to great effect

Craft Cocktail Bartender

Loa At The International House Hotel
  • Developed classic and craft cocktail skills while working with a weekly rotating menu
  • Received expert instruction in all aspects of New Orleans cocktails
  • Routinely led bar service during peak weekend hours

Skills

Treating others with compassion and respect

Optimizing processes for greater ease and efficiency

Fostering a strong sense of community

Timeline

Lead Bartender

Alfio's Buon Cibo

Floor Manager

Chiesa

Bar Manager

Masa Azul

Craft Cocktail Bartender

Loa At The International House Hotel

Lead Bartender

Braxton Brewing Company

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Brian AdeeFront Of House Specialist