Summary
Overview
Work History
Education
Skills
Certification
Work Availability
Quote
Timeline
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Brian Baker

Brian Baker

106 McKenna Way, Bardstown,KY

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

26
26
years of professional experience
3
3
Certification

Work History

Label machine operator

Heaven Hill Brands
04.2013 - Current
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Operated machining equipment safely with team of operators.
  • Operated multiple machines simultaneously to meet production requirements.
  • Complied with company and OSHA safety rules and regulations.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
  • Maintained equipment performance by lubricating and cleaning components.

Cut Specialist

Central Kentucky Tool
04.2013 - 10.2013
  • Followed all company policies and procedures to deliver quality work.
  • Followed print instructions for cutting raw material into product set build units.

Maintenance Crew Member

City Of Berea, Parks And Recreation
05.2012 - 01.2013
  • Followed routine maintenance checklist.
  • Followed safety precautions to avoid personal injury and provide safe work environment.
  • Provided facility inspection and maintenance to achieve superior levels of cleanliness and upkeep.
  • Cleaned and lubricated parts to keep equipment operating at peak performance.
  • Installed new locks, door handles, and door closers.
  • Conducted repairs on equipment to return machines and tools to functionality.
  • Replaced light bulbs in indoor and outdoor fixtures and checked smoke and carbon monoxide detectors for proper functionality.
  • Completed daily, weekly, and monthly checklists on building equipment to maintain records of scheduled maintenance procedures.
  • Maintained restroom functionality by repairing leaking faucets, clogged toilets, and other equipment.
  • Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.
  • Properly handled, transported, and disposed of recycled materials.
  • Removed outdoor debris and yard clippings into receptacles to properly maintain grounds.

Quality Control Inspection Supervisor

MS Companies
11.2011 - 05.2012
  • Supervised and directed quality control personnel through effective mentoring, coaching and work delegation.
  • Supervised ongoing daily production phases.
  • Collaborated with other leaders and executives to direct workflow and support operations.
  • Managed staff hiring, training and supervision.
  • Kept accurate and detailed records of personnel progress and productivity.

Manager

Taco Bell Restaurant
11.2010 - 11.2011
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Cross-trained existing employees to maximize team agility and performance.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Onboarded new employees with training and new hire documentation.
  • Monitored and analyzed business performance to identify areas of improvement and make necessary adjustments.
  • Controlled costs to keep business operating within budget and increase profits.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.

Cell Captain

Creation Technologies
10.2005 - 11.2010
  • Communicated job expectations and monitored employees.
  • Reported tool, machinery and equipment issues to maintenance personnel.
  • Led safety meetings and monitored compliance with gear requirements and best practices.
  • Read and interpreted schematics, technical documentation and production orders.
  • Recorded and reported attendance and hours worked for all area employees.
  • Identified problems and implemented effective solutions.
  • Made sure that products were produced on time and are of good quality.
  • Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
  • Trained new production staff members on safe and efficient production procedures and proper machine operations.
  • Adjusted machines to increase productivity for runs.
  • Performed general equipment maintenance and repair to minimize downtime.
  • Prepared reports and technical documentation of day-to-day production processes.
  • Investigated processing errors and malfunctions, resolving issues with minor machine repairs.

Forman

D-3 Underground Inc
01.2000 - 09.2005
  • Inspected completed work to verify quality standards and compliance with criteria.
  • Trained new employees to learn new systems, apply best practices and comply with protocols and regulations.
  • Handled issues with relative ease by implementing best practices and applying critical thinking skills to find best solutions.
  • Checked equipment to determine if maintenance was required.
  • Developed and implemented new procedures to increase productivity and constructiveness.
  • Trained workers in proper methods, equipment operation and safety procedures.
  • Directed projects according to schedule and quality demands.
  • Developed and maintained positive relationships with clients and other stakeholders.
  • Created and implemented plans to maximize efficiency of workers.

Quality Technician-Rework Supervisor

Matsushita
09.1997 - 01.2000
  • Performed thorough inspections of incoming materials and outgoing products.
  • Evaluated samples against standards by completing measurements, visual inspections, and other established tests.
  • Inspected manufactured parts by reviewing visually and assessing dimensions.
  • Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.
  • Helped uncover and fix production problems in order to reduce overall defect rates.
  • Maintained quality documentation and records for conformance with relevant standards.
  • Tested and evaluated product precision against specifications to reduce discrepancies.

Education

Associate of Applied Science - Engineering Technologies-Electrical Technologies

Elizabethtown Community Technical College
Elizabethtown, KY
07.2023

Skills

  • Supervision
  • Quality Technician
  • Warehouse Control Technician
  • Process Improvement
  • Lean Methodology
  • Results Orientation
  • Customer Relations
  • Employee Motivation and Performance
  • Analytical and Critical Thinker
  • Driven and Determined
  • Inventory Control Processes
  • Approachable and Outgoing
  • Adaptable and Flexible
  • Team Leadership
  • Proper Staffing
  • Verbal and Written Communication
  • OSHA Certification

Certification

  • Continuous Improvement Manager/Management Professional (CIMP), Six Sigma Global Institute


  • Lean Six Sigma Green Belt,Six Sigma Global Institute


  • OSHA 30, University of South Florida

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

If you don’t become the ocean you’ll be seasick every day.
Leonard Cohen

Timeline

Cut Specialist

Central Kentucky Tool
04.2013 - 10.2013

Label machine operator

Heaven Hill Brands
04.2013 - Current

Maintenance Crew Member

City Of Berea, Parks And Recreation
05.2012 - 01.2013

Quality Control Inspection Supervisor

MS Companies
11.2011 - 05.2012

Manager

Taco Bell Restaurant
11.2010 - 11.2011

Cell Captain

Creation Technologies
10.2005 - 11.2010

Forman

D-3 Underground Inc
01.2000 - 09.2005

Quality Technician-Rework Supervisor

Matsushita
09.1997 - 01.2000

Associate of Applied Science - Engineering Technologies-Electrical Technologies

Elizabethtown Community Technical College
  • Continuous Improvement Manager/Management Professional (CIMP), Six Sigma Global Institute


  • Lean Six Sigma Green Belt,Six Sigma Global Institute


  • OSHA 30, University of South Florida
Brian Baker