Brian Bess
Gainesville
Summary
Attentive Cook with wide-ranging culinary experience in various settings. Produces quality meals while adhering to safety and sanitation guidelines. Possesses excellent organization and time management skills for smooth kitchen operation.
Overview
8
8
years of professional experience
Work History
Cook/Shift Supervisor
TGI Fridays
01.2022 - 02.2025
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Prepared and served various food items in fast-paced environment.
Cook/Shift Supervisor
Northwest Grille
12.2020 - 01.2022
- Monitored food quality and presentation to maintain high standards.
- Trained and supervised cooking staff to expertly meet daily needs.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Maintained food safety and sanitation standards.
- Measured and mixed ingredients according to precise recipes for best results.
- Managed opening and closing shift kitchen tasks.
Cook
Panguitch Lake Resort
05.2017 - 11.2020
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Education
Associate of Arts - General Studies
Chipola College
Marianna, FLSkills
- Food allergy awareness
- Meal preparation
- Attention to detail
- Team leadership
Timeline
Cook/Shift Supervisor
TGI Fridays
01.2022 - 02.2025
Cook/Shift Supervisor
Northwest Grille
12.2020 - 01.2022
Cook
Panguitch Lake Resort
05.2017 - 11.2020
Associate of Arts - General Studies
Chipola College
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