Brian Galvan
Tempe
Summary
Results-driven employee with experience working in high-stress environments. Always ready to help another staff member and is open to learning new positions if necessary. Experienced with project assistance and teamwork. Utilizes strong organizational skills to manage tasks efficiently. Knowledge of effective communication and time management to support team objectives.
Overview
4
4
years of professional experience
Work History
I.S. Intern
Mesa Public Schools
05.2021 - 08.2022
- Conducted system and software checks on school devices.
- Assessed error root causes, aiding diagnostic checks and performance investigations for any students or teachers that were having troubles with their devices.
- Conducted technology inventory management to maintain workflow.
- Supported head technicians at multiple different schools and offices.
- Gained hands on hardware experience through repairing student and staff devices.
Hot Line Cook
Freddy's Frozen Custard & Steakburgers
08.2021 - 08.2022
- Trained new employees and was held to a higher standard than other cooks
- Followed proper food handling and sanitation rules
- Prepared weekly grocery order for food purchasing, properly receiving and storing food and supplies
- Safely operated ovens, grills and other kitchen equipment to minimize accidents
- Sent out orders and made sure I handled any customer complaints and fixed the problem whenever possible
Line Cook
Teriyaki Chef, Yogis Grill
09.2022 - 05.2023
- Responsible for prepping and cooking tasks
- Responsible for opening and closing tasks for our location.
- Trained new kitchen staff ensuring they are familiar with the menu and follow kitchen safety guidelines.
- Practiced customer service skills by running expo and cashiering services at times.
Seasonal Cook
Lancer Catering
11.2024 - 01.2025
- Prepared diverse menu items to maintain high customer satisfaction.
- Improved kitchen efficiency by organizing workstations and supplies.
- Maintained cleanliness and sanitation, adhering to health standards.
- Started as a dishwasher and quickly moved on to cook position.
- Collaborated with several cooks and kitchen staff.
- Assisted in catering events, providing high-quality food service.
Kitchen Assistant
Zen Zen Dojo
01.2024 - 08.2024
- As kitchen assistant I help the chef prepare main dishes and take care of any side dishes myself.
- In charge of cleaning and maintaining the kitchen.
- Collaboration with chef and other employees despite language barriers.
- Took over server position in times of low employment.
- Was trained in boba and tea services at our cafe location.
Education
University - Computer Science
03.2025
Skills
- Restaurant experience
- Customer service
- IT
- Computer skills
- Technical support
- Multitasking and organization
- Operating systems
- Spanish fluency
- Cooking
- Team collaboration
- Quick learner
- Problem-solving
Timeline
Seasonal Cook - Lancer Catering
11.2024 - 01.2025
Kitchen Assistant - Zen Zen Dojo
01.2024 - 08.2024
Line Cook - Teriyaki Chef, Yogis Grill
09.2022 - 05.2023
Hot Line Cook - Freddy's Frozen Custard & Steakburgers
08.2021 - 08.2022
I.S. Intern - Mesa Public Schools
05.2021 - 08.2022
Arizona State University - University, Computer Science
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