Brian Miller

• Worked front counter, drive-thru and other areas.
• Took orders, prepared meals, and collected payments.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked well with teammates and accepted coaching from management team.
• Collaborated with team members to complete orders.
• Improved customer satisfaction by providing friendly and efficient service at the register.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Provided excellent customer service by greeting customers and meeting quality expectations.
• Provided exceptional customer service, addressing concerns or issues promptly and professionally.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Assisted other team members to achieve goals.
• Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.

Same as above for McDonalds.

• Maintained equipment functionality with regular checks, cleaning, and minor repairs as necessary.
• Collaborated effectively with fellow groundsmen to complete projects efficiently and maintain high-quality standards.
• Boosted safety on the property by identifying potential hazards and promptly addressing them.
• Used shears, pruners, and chainsaws to prune and trim hedges and shrubs.
• Maintained grounds by trimming, weeding, and general clean-up.
• Collaborated closely with supervisors on special projects requiring additional expertise or manpower, contributing to overall team success.
• Consistently met project deadlines through effective time management skills for both individual assignments and team efforts.
• Provided exceptional customer service to visitors on the premises while attending to their inquiries or concerns about the grounds.