Brian Secrest
Oklahoma City,OK
Summary
Dynamic Sushi Chef with a talent for creating beautiful, delicious dishes in a fast-paced restaurant. Smart and driven to work hard, educate patrons and project a pleasant demeanor. Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with Japanese cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. With great conversational skills.
Overview
9
9
years of professional experience
Work History
Waiter/Sushi Chef/Bartender
The Sushi Bar
2014.03 - Current
- Prepared high-quality seafood, rice and ingredients for sushi.
- Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
- Maintained well-organized mise en place to keep work consistent.
- Educated guests on different types of fish and shellfish to aid decision-making on sushi orders.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Collaborated with staff members to create meals for large banquets.
Education
Bachelor of Science - Cyber Security And Informational Assurance
Western Governors University
Salt Lake City, UT2026
Associate of Arts - Culinary Arts
Francis Tuttle Technology Center - Rockwell
Oklahoma City, OK02.2016
High School Diploma -
Santa Fe High School
Edmond, OK03.2014
Skills
- Safety Precautions
- Train Staff
- Reading Comprehension
- Effective Communication
- Critical Thinking
- High-Volume Environments
- Staff Performance Assessments
- Organization and Prioritization
- Complex Problem-Solving
Timeline
Waiter/Sushi Chef/Bartender
The Sushi Bar
2014.03 - Current
Bachelor of Science - Cyber Security And Informational Assurance
Western Governors University
Associate of Arts - Culinary Arts
Francis Tuttle Technology Center - Rockwell
High School Diploma -
Santa Fe High School
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