
Experienced bartender known for strong leadership and adaptability in fast-paced environments. Skilled in developing seasonal drink menus and training new staff, ensuring high-quality service and guest satisfaction. Well versed in connoisseur spirits, wine and craft cocktails.
Court of Master Sommeliers Level 1 Certified
Yannis Pediatis Crustacean Bar Manager/ Assistant Restaurant GM
1(213)410-9388
Robert Sucher Crustacean Bar Captain
1(424)610-0147