Brianna Beeler

• Complied with health and safety codes to protect staff and customers.
• Trained other employees in customer service, food safety, and performance requirements.
• Packaged and labeled baked goods with accurate descriptions and ingredients.
• Filled out inventory and production sheets and informed head baker of stock levels.
• Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
• Replenished and rotated food items, following correct food cooling and storage procedures.
• Mixed icing and other toppings by reading recipes, scaling and measuring ingredients and operating mixer.
• Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
• Developed new products based on seasonal ingredients, holidays and dessert trends.
• Maintained 100% mixing accuracy by closely weighing materials and ingredients using ingredient book made by manger/owner that has specific directions.
• Inventoried supplies regularly and reported needs to management.
• Maintained high levels of mixing accuracy to decrease mistakes by 0% and cut raw material waste by 100%.
• Cut equipment costs by 100% by thoroughly cleaning and inspecting equipment after each shift to maintain functionality.
• Accurately measured and blended materials according to specifications.
• Completed large-batch blending by measuring out materials and using industrial-sized mixers to distribute materials evenly.
• Unloaded completed mixtures into containers for further processing.
• Operated blending and other machinery safely and in conformance with manufacturer instructions.
• Weighed out materials carefully and followed label requirements for each package.
• Monitored production equipment and mixers for efficient and safe operation.
• Accurately recorded operational practices and production data.

• Restrained animals safely during exams and procedures.
• Educated caregivers and pet owners on animal care, nutrition and disease management.
• Administered general and emergency first aid by dressing wounds and performing emergency resuscitation.
• Minimized animal injury risk by monitoring behaviors and eliminating safety hazards.
• Followed specific food and water schedules for different animal species.
• Followed pet care instructions for dietary needs and medication regimens.
• Monitored animals for behavioral problems and signs of health issues.
• Contributed to client retention by consistently providing outstanding customer service to both clients and pets.
• Handled administrative work such as answering telephones and scheduling appointments for visits.

Provided clerical support, addressing routine and special requirements. Scheduled office equipment repair and maintenance to extend equipment lifespan and prevent unplanned downtime. Executed record filing system to improve document organization and management.

Welcomed office visitors and alerted staff to arrivals of scheduled appointments. Interacted with parents, teachers and students by phone, email or in-person to provide information. Verified accuracy of school records by consistently updating essential information. Leveraged accounting software to manage expenses and keep track of finances. Maintained school handbook to outline policies and provide insights to Del City High Schools mission and values. Volunteered to help with special projects of varying degrees of complexity. Managed phone and email correspondence and handled incoming and outgoing mail and faxes. Built and maintained excellent relationships through timely response to inquiries and going above and beyond to accommodate unusual requests. Updated tracking system with attendance information to keep records accurate. Answered and managed incoming and outgoing calls while recording accurate messages for distribution to office staff. Secured essential information, prepared roster of students and required paperwork for substitute teachers itinerary. Used microsoft to prepare various correspondence, reports and other written material.

Completed forms, reports, logs and records to quickly handle all documentation for students.