Brianna Croslis
Port Saint Lucie,FL
Summary
Proven leader at Sodexo Campus Services, adept in workplace inspections and motivating teams to exceed safety and efficiency goals. Excelled in incident management and training oversight, enhancing operational workflows and health compliance. Achieved significant improvements in safety performance through innovative strategies and effective communication, demonstrating strong problem-solving and organizational skills.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Operations Manager
Sodexo Campus Services
01.2022 - Current
- Identified and resolved unauthorized, unsafe, or ineffective practices.
- Established positive and effective communication among unit staff and organization leadership, reducing miscommunications, and missed deadlines.
- Focused on transitioning back into "normal" practices as Covid practices were ending
- Grew team of 15 utility workers into team of 30
- Partnered closely with STEPS program with local high schools, to give students with learning disabilities an opportunity to experience a workplace environment.
- Directed initiatives to improve work environment, company culture or overall business strategy.
- Developed and maintained relationships with external vendors and suppliers.
- Led hiring, onboarding and training of new hires to fulfill business requirements.
Regional Safety Coordinator
Sodexo Campus Services
12.2023 - Current
- Identified accident causes and optimal prevention strategies by conducting thorough investigations and analyses.
- Investigated incidents, determining root causes and implementing corrective actions.
- Researched and devised new safety initiatives and strategies to improve safety performance.
- Provided new-employee health and safety orientations and developed materials for presentations.
- Exercised leadership capabilities by successfully motivating and inspiring others.
- Developed strong organizational and communication skills through coursework and volunteer activities.
District Safety Coordiantor
Sodexo Campus Services
03.2022 - 12.2023
- Designed programs, policies, and procedures that were implemented to reduce or eliminate workplace injuries and hazards.
- Conducted safety audits and investigated plant quality issues.
- Recommended changes to company culture to improve safety and meet changing demands.
- Developed new training programs to address performance and knowledge issues.
- Conducted investigations into incidents and reported on findings.
Food Service Supervisor
Sodexo Campus Services
10.2017 - 01.2022
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Identified team weak points and implemented corrective actions to resolve concerns.
- Controlled labor hours and inventory costs through hands-on management and proactive changes.
- Established and managed team schedules and shift assignments.
- Trained new hires in food handling and safety protocols to boost knowledge and performance.
Food Service Supervisor
Sodexo Food Service
07.2015 - 10.2017
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Identified team weak points and implemented corrective actions to resolve concerns.
- Tracked food production levels, meal counts, and supply costs.
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
- Established and managed team schedules and shift assignments.
Food Service Worker
Sodexo Campus Services
02.2014 - 07.2015
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Made food according to standard recipes with requested changes for customer satisfaction.
Education
High School Diploma -
Whitehall High School
Whitehall, PA06.2009
Skills
Workplace inspections
- Incident Reporting
- Accident investigation
- Document Control
- Customer Service
- Workflow Optimization
- Inventory Management
- Incidents management
- Health and safety compliance
- New hire on-boarding
- Training Oversight
Certification
- SERV Safe, National Restaurant Association - 6/12/2024-6/12/2029
- Certified ServSafe Instructor and Proctor, National Restaurant Association - 4/6/2023-4/6/2026
- AllerTrain, AllerTrainU - 3/6/2022-3/6/2027
- OSHA 10-hour License - 6/9/2022
Timeline
Regional Safety Coordinator
Sodexo Campus Services
12.2023 - Current
District Safety Coordiantor
Sodexo Campus Services
03.2022 - 12.2023
Operations Manager
Sodexo Campus Services
01.2022 - Current
Food Service Supervisor
Sodexo Campus Services
10.2017 - 01.2022
Food Service Supervisor
Sodexo Food Service
07.2015 - 10.2017
Food Service Worker
Sodexo Campus Services
02.2014 - 07.2015
High School Diploma -
Whitehall High School
- SERV Safe, National Restaurant Association - 6/12/2024-6/12/2029
- Certified ServSafe Instructor and Proctor, National Restaurant Association - 4/6/2023-4/6/2026
- AllerTrain, AllerTrainU - 3/6/2022-3/6/2027
- OSHA 10-hour License - 6/9/2022
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