Summary
Overview
Work History
Education
Skills
Certification
Languages
Affiliations
Timeline
Generic

Brianna Raposo

Hillside,NJ

Summary

Service-focused food service worker dependable in working shifts and helping others. Skilled in setup, cleaning and breakdown of different spaces. Good with support tasks and direct customer work.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Food Expeditor

Europa Pasteries and Coffee Shop
Fall River, MA
10.2023 - Current
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Resolved guest complaints to maintain complete customer satisfaction.
  • Filled and served various beverages for customers.
  • Maintained knowledge of menu items and specials in order to answer questions from guests or servers.
  • Effectively multitasked within fast-paced environment.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Responsible for accurately and efficiently expediting food orders from the kitchen to the guests.
  • Managed multiple orders simultaneously while adhering to strict timelines for delivery.
  • Greeted customers upon arrival and thanked them upon departure.
  • Managed final preparation of food and dishes, controlled and oversaw dishes before being served, reviewed and improved service processes and eliminated obstacles.
  • Assisted in maintaining a clean and organized work area throughout each shift.

Barista

Dunkin' Brands
Hillside, NJ
10.2021 - 08.2022
  • Labeled containers of milk for use in coffee drinks according to expiration dates.
  • Utilized POS system to receive and process customer payments.
  • Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
  • Organized workstations efficiently so that tasks could be completed quickly during peak hours.
  • Received and accurately processed customer payments.
  • Cleaned and sanitized service or seating areas, complying to health protocols and food safety standards.
  • Prepared and served hot or cold beverages.
  • Followed health, safety and sanitation guidelines to pass state inspections.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.

Education

Bachelor of Science - Culinary Arts

Johnson & Wales University
Providence, RI
05-2027

High School Diploma -

St.Benedict's Prepartory School
Newark, NJ
06-2023

Skills

  • Food Quality Standards
  • Kitchen Operations
  • Food Presentation
  • Menu Offering Knowledge
  • Guest Service
  • Restaurant Operations
  • Kitchen Support
  • Server Monitoring
  • Team Member Training
  • Quality Control
  • Food Safety

Certification

  • NRFSP Food Safety Manger Certified

Languages

English
Full Professional
Portuguese
Full Professional
Spanish
Limited

Affiliations

  • Johnson & Wales Uni. Food Pantry Assistant - helps collect and package foods for those around campus who can't receive proper meals

Timeline

Food Expeditor

Europa Pasteries and Coffee Shop
10.2023 - Current

Barista

Dunkin' Brands
10.2021 - 08.2022

Bachelor of Science - Culinary Arts

Johnson & Wales University

High School Diploma -

St.Benedict's Prepartory School
  • NRFSP Food Safety Manger Certified
Brianna Raposo