Bridget Crampton
Bainbridge Island,WA
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Liaises between patrons and kitchen staff members to maintain guest satisfaction by quickly addressing individual preferences. Combines strong work ethic and superb attention to accuracy in food presentation and service.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Restaurant Hostess
Doc's Marina Grill
06.2023 - Current
- Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.
- Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
- Provided exceptional service through friendly interactions with customers, answering questions and addressing concerns.
- Managed reservations effectively, accommodating special requests and ensuring accurate guest counts.
Lead Food Expeditor
Doc's Marina Grill
06.2023 - Current
- Streamlined order processing by implementing efficient scheduling and tracking systems.
- Improved delivery times by closely monitoring and prioritizing urgent orders.
- Enhanced communication between departments to ensure seamless order management and fulfillment
- Reduced inventory discrepancies by maintaining accurate records of materials and supplies.
Busser
Doc's Marina Grill
07.2022 - Current
- Enhanced customer satisfaction by maintaining a clean and organized dining area.
- Assisted servers in providing efficient service for improved guest experiences.
- Ensured timely food delivery by promptly bringing out dishes from the kitchen.
- Reduced wait times for tables by quickly clearing and resetting them after guests departed.
Food and Beverage Cashier
Coquette Bake Shop
07.2021 - 08.2021
- Greeted 30-50 customers per day and communicated effectively to obtain accurate orders.
- Provided correct change to customers while following cash handling policies and procedures.
- Assisted counter staff in packing ready orders and distributing to customers.
- Operated cash register to record transactions accurately and efficiently.
- Used slow periods to restock supplies, ice, and delivery bags.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Assisted with opening, closing and shift change duties to keep food cart working efficiently and teams ready to meet customer needs.
Holiday Elf
Andrea Mackin
11.2019 - 12.2019
- Worked as an holiday elf around Christmas time to help direct people to seasonal activity centers.
- Distributed promotional material for local businesses.
Education
High School Diploma -
Annie Wright Schools
Tacoma, WA05.2024
Skills
- Cashier Abilities
- Customer Transactions
- Cleaning and Sanitizing
- Order Taking
- Food and Beverage Orders
- Food and Beverage Preparation
- Customer Relations
- Guest service
- Meal coordination
Certification
- Washington State Food Worker Card, Kitsap Public Health District - 07/28/2021 to 07/28/2023
Timeline
Restaurant Hostess
Doc's Marina Grill
06.2023 - Current
Lead Food Expeditor
Doc's Marina Grill
06.2023 - Current
Busser
Doc's Marina Grill
07.2022 - Current
Food and Beverage Cashier
Coquette Bake Shop
07.2021 - 08.2021
Holiday Elf
Andrea Mackin
11.2019 - 12.2019
High School Diploma -
Annie Wright Schools
- Washington State Food Worker Card, Kitsap Public Health District - 07/28/2021 to 07/28/2023
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