Brienna Parrish

• Teaching Food and Nutrition 1&2 and Interior Design 1&2

-Built strong relationships with students, fostering a positive learning environment and improving behavior.

-Boosted student engagement by using real-life examples and hands-on activities.

-Used diverse teaching methods to cater to different learning styles and interests

- Teaches and proctors ServSafe Food Handler and Manager Certification Tests

-Worked with colleagues to create interdisciplinary units, making connections between subjects for better understanding.

• Hospitality Chair

- responsible for organizing and overseeing events to support the school staff

• Prom Committee Member

- plays a key role in planning and organizing the school’s prom, is solely responsible for all food, drinks and deserts.

• FCCLA Adviser

- Guides students in their FCCLA activities, projects, and leadership development.

• Worked with children of varying age, interest, skill, and developmental levels.
• Ensured camper safety by enforcing camp rules, supervising group activities, and responding promptly to incidents or concerns.
• Led groups of children safely through variety of camp activities.
• Acted as a positive role model, demonstrating strong leadership skills and exemplifying the camp's core values.

• Managed day to day finances
• Customer Service and Support
• Inventory Management
• Retail Space Design