Crew Member Cook
Raising Canes
11.2024 - Current
- Prepared high-quality chicken tenders, fries, toast, and coleslaw according to company recipes and standards.
- Operated fryers, grills, and other kitchen equipment safely and efficiently.
- Followed strict food handling and sanitation procedures to maintain a clean and safe kitchen.
- Worked in a fast-paced environment while efficiently communicating with team members.