Brionna Clouse

• Efficiently process and organize documents, ensuring accuracy and readiness for scanning.
  Identify and rectify data errors, escalating unresolved issues to supervisors.
• Maintain organized filing systems, enhancing document retrieval efficiency.
• Conduct thorough document reviews, ensuring compliance with company standards.
• Process and validate critical financial documents with meticulous attention to detail, ensuring compliance with regulatory requirements and maintaining data integrity.
• Streamline document routing workflows to reduce processing time while maintaining accuracy standards and enhancing departmental efficiency.
• Data entry

• Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands
• Kept the bar presentable and well-stocked to meet customer needs
• Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers
• Performed opening and closing duties, printing sales reports, setting up for incoming shifts, preparing cash drawers and taking inventory
• Trained new bartenders on drink preparation, product promotion, garnish preparation and sanitation protocol
• Followed alcohol awareness procedures for preventing excessive guest intoxication
• Kept alcoholic beverages well-stocked and organized to meet expected demands

• Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands

• Kept the bar presentable and well-stocked to meet customer needs

• Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers

• Performed opening and closing duties, printing sales reports, setting up for incoming shifts, preparing cash drawers and taking inventory

• Trained new bartenders on drink preparation, product promotion, garnish preparation and sanitation protocol

• Followed alcohol awareness procedures for preventing excessive guest intoxication

• Kept alcoholic beverages well-stocked and organized to meet expected demands

• Ensured smooth Market Center operations, creating positive first impressions for associates and visitors
• Answered phones warmly, greeted everyone with a smile, and maintained a positive atmosphere
• Assisted the management team in various tasks to enhance overall efficiency
• Managed mail and deliveries, ensuring prompt and efficient distribution
• Maintained the appearance and cleanliness of the reception area
• Created and distributed marketing materials and flyers to promote the Market Center Updated and managed the Training Calendar and class links for effective coordination
• Promoted Market Center contests and training events to engage associates
• Posted announcements for new agents, providing assistance and follow-up support
• Worked closely with VPO and VPD, actively managing projections and transactions H
• andled delicate documents with confidentiality and security in mind
• Managed accounts and receivables, contributing to financial stability and efficiency

• Responsibilities include preparing delivery, online, and will-call orders for customer merchandise
  • Kept the delivery cage clean and organized so that other associates can access orders when customers come for merchandise pick-ups
  • Filed delivery confirmations and contacted customers when situations arise with their orders
  • Worked and communicated with other Home Depot stores to ensure that the customer receives their merchandise even if it does not all come from my location
  • Successfully cleaned up and organized the delivery cage since taking over this position, allowed to teach and train new associates on procedures to keep the delivery cage cleaned and organized

• Provided amazing customer service by greeting customers and quickly fulfilling orders and requests

• Cleaned kitchen area, counters, food preparation areas and utensils

• Assisted guests with product knowledge and promotional information upon request

• Cooked batches of food according to standard recipes

• Performed serving, cleaning, and stocking to high standards and provided excellent customer satisfaction

• Backed up servers by setting up trays and completing some food deliveries

• Replenished condiments, beverages and supplies while maintaining cleanliness of service areas

• Prepared recipe ingredients by washing, peeling, cutting, and measuring