Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brittany Jefferson

Portland,OR

Summary

Reliable and energetic server and bartender with 15+ years experience in fine dining, fast casual, cocktail and banquet service. Driven by creating the best possible guest experience, my goal is to provide exceptional service while maintaining a positive attitude and fostering teamwork.

Overview

15
15
years of professional experience

Work History

Bartender/Server

Ruddick/Wood
09.2023 - Current
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.

Bartender/Server

The Loony Bin Comedy Club
12.2022 - 06.2023
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Participated in promotional events, representing the establishment positively while showcasing signature cocktails.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

Bartender/Bar Manager

Doma
05.2022 - 12.2022


  • Served high customer volumes during special events, nights, and weekends.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Server/Bartender/Bar Preparation

The Belmont
10.2021 - 05.2022


  • Contributed to inventory management by monitoring stock levels and notifying management when supplies were low.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Followed strict recipes and drink measurements to minimize product used.

Server/Bartender/Assistant Manager

Napoli Italian Eatery
01.2021 - 10.2021
  • Mentored new hires through the training process, ensuring they became productive team members quickly and efficiently.
  • Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
  • Coached servers on proper food handling techniques to maintain compliance with health department regulations and uphold food safety standards.
  • Conducted pre-shift meetings to review daily specials, menu changes, or operational updates with serving staff prior to opening hours.

Server

Chester's Chophouse
04.2014 - 01.2021


  • Trained new servers to uphold company standards in customer service, food handling, and overall professionalism.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Generated repeat business by establishing rapport with customers through attentive service and genuine enthusiasm for sharing wine and cocktail knowledge.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.

Hostess/Car Side/Server

Carrabba's Italian Grill
02.2009 - 05.2012
  • Moved and arranged tables, chairs, and settings for groups with special needs or large numbers
  • Maintained seating charts for optimal station rotations
  • Took reservations and entered into [Software] reservations system
  • Managed guests' expectations concerning wait times for seating
  • Served take-out customers and managed curbside delivery service
  • Checked menus for cleanliness and proper presentation
  • Enhanced group efficiency by closely training and mentoring new employees.

Server

Lakeside Club
03.2012 - 03.2014
  • Processed payments as credit card transactions, gift cards, or cash transactions
  • Kept dining areas presentable and customer-ready, quickly handling spills and resetting tables
  • Satisfied customers with fast, friendly, and knowledgeable service
  • Managed billing and payments with POS system and accurate order input.

Education

Associates of Arts -

Butler County Community College
Andover, KS
05.2014

Skills

  • Beverage Preparation
  • Menu Memorization
  • Team training and development
  • Wine and liquor knowledge
  • Outgoing Personality
  • Telephone Etiquette
  • Suggestive Selling

Timeline

Bartender/Server

Ruddick/Wood
09.2023 - Current

Bartender/Server

The Loony Bin Comedy Club
12.2022 - 06.2023

Bartender/Bar Manager

Doma
05.2022 - 12.2022

Server/Bartender/Bar Preparation

The Belmont
10.2021 - 05.2022

Server/Bartender/Assistant Manager

Napoli Italian Eatery
01.2021 - 10.2021

Server

Chester's Chophouse
04.2014 - 01.2021

Server

Lakeside Club
03.2012 - 03.2014

Hostess/Car Side/Server

Carrabba's Italian Grill
02.2009 - 05.2012

Associates of Arts -

Butler County Community College
Brittany Jefferson