Dedicated professional with extensive experience in Environmental Services and Dietary Aide roles, notably at George Regional Health System. Demonstrated leadership in enhancing kitchen efficiency and ensuring high standards of cleanliness and sanitation in patient areas. Skilled in team collaboration and maintaining rigorous health standards, contributing to improved patient care and operational workflows.
Disinfecting Patients Rooms
Cleaning Patients Rooms
Changing Bed Linen
Emptying Trash
Sweeping and Mopping Rooms
Disinfecting Patients Rooms
Cleaning Patients Rooms
Changing Bed Linen
Emptying Trash
Sweeping and Mopping Rooms
Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery
Preparing patients meal according to the physician’s orders
Maintaining a clean and tidy free work area of all hazards
Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation
Work well with others
Hard worker
Respectful
Team leader