Summary
Overview
Work History
Education
Skills
Timeline
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Brooke Franks

Boulder Creek,CA

Summary

Team Member bringing 9 years' experience in customer-oriented and fast-paced environments. Recognized consistently for delivering outstanding customer service. Highly-knowledgeable in retail operations and various front end employee roles and functions. Forward-thinking leader experienced in mediating, making sound decisions and multitasking in fast-paced environments. Dependable, punctual and focused team player with good problem-solving and customer relations skills. Well-known for creating positive workplace culture and high-performing teams. Outgoing and friendly Barista with excellent interpersonal communication strengths. Solid experience processing payments, handling food and meeting customer demands with diligent and well-organized mentality. Certified in safe food handling.

Overview

9
9
years of professional experience

Work History

Barista

Jenna Sues Cafe
10.2019 - Current
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Controlled line and crowd with quick, efficient service.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Maintained regular and consistent attendance and punctuality.
  • Made and served brand-specific café beverages with focus on speed, quality and consistency.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.
  • Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
  • Completed successful daily cash audits to correctly balance drawers at end of shifts.
  • Monitored supply levels at counter and maintained customer areas to meet typical demands.
  • Used POS system to accurately enter orders and process payments.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Coordinated with catering staff to deliver food services for special events and functions.

Manager

Ben Lomond Market
10.2014 - 09.2019
  • Counted cash in register drawer at beginning and end of shift
  • Maintained organized and clean customer areas by completing daily recovery checklists
  • Reviewed and resolved differences between accounting information and cash drawer
  • Trained new team members on registers, meeting customer needs
  • Developed and implemented productivity initiatives, in addition to coordinating itinerary and scheduling appointments
  • Assisted customers with locating and choosing merchandise in any store department
  • Handled busy, fast-paced situations and agitated customers with relative ease while remaining professional and calm
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments and garnishes
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads
  • Collaborated with buyers for special events and seasonal promotions to maintain adequate product stock and drive sales
  • Organized efficient merchandise replenishment strategies to keep shelves stocked and well-organized for customers
  • Engaged customers and provided very high level of service and support, helping find desired products and items
  • Set and managed schedules to give proper coverage to required areas and meet customer service demands
  • Established and maintained positive work environment to enhance retention and productivity
  • Managed store departments
  • Grocery/Bakery/Deli/Nutrition Buyer
  • Worked in/ Managed Deli Department
  • Catering Coordinator
  • Data Entry /BR Data / TPR Ad
  • Stock Crew
  • Accomplished multiple tasks within established timeframes.
  • Cross-trained existing employees to maximize team agility and performance.
  • Managed and motivated employees to be productive and engaged in work.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Oversaw catering orders to verify accuracy and completeness.
  • Arranged furniture and added decorations to assist in setting up for catering events.

Education

GED -

San Lorenzo High School
San Lorenzo, CA
5 2015

Skills

  • Staff management
  • Verbal and written communication
  • Customer expectations management
  • Exceptional time management skills
  • Active listening skills
  • Customer-oriented
  • Money handling abilities
  • Stocking
  • Detail-oriented
  • Positive and friendly
  • Quick learner
  • Leadership skills
  • Strategic planning
  • Organizational skills
  • High accuracy
  • Deadline driven
  • Opening and Closing Duties
  • Excellent Memory
  • Exceptional Customer Service
  • Multitasking
  • Attention to detail
  • Time management
  • Problem-solving
  • Adaptable and Flexible
  • Organizational Skills
  • Work Planning and Prioritization

Timeline

Barista

Jenna Sues Cafe
10.2019 - Current

Manager

Ben Lomond Market
10.2014 - 09.2019

GED -

San Lorenzo High School
Brooke Franks