Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Brooke Lander

Wayland,NY

Summary

Skilled in managing and caring for a variety of animals with hands-on experience in monitoring animal health, administering medication, and maintaining cleanliness of animal habitats. Possess strong organizational skills to efficiently manage daily tasks and schedules. Demonstrated ability to work independently or as part of a team, ensuring optimal productivity and improved animal welfare standards. Successfully implemented practices that increased the overall well-being of animals, leading to healthier livestock and enhanced operational efficiency.

Overview

5
5
years of professional experience
2
2
years of post-secondary education

Work History

Farm Hand

Hickory knoll thoroughbreds
Cobleskill, New York
09.2024 - Current
  • Assisted with feeding and caring for horses daily.
  • Performed general maintenance tasks around the farm, including repairing fences and buildings.
  • Cleaned out barns, stalls, pens, and other animal enclosures on a regular basis.
  • Provided assistance during birthing events for brude mares.

Farm Hand

Lent Hill Dairy Farm
Cohocton, New York
08.2021 - Current
  • Collaborated with team members to ensure smooth workflow operations.
  • Conducted regular equipment inspections and performed basic maintenance.
  • Performed general maintenance tasks around the farm, including repairing fences and buildings.
  • Maintained farm equipment such as tractors, harvesters, and other machinery.
  • Cared for livestock, including feeding, watering, and providing medical attention when necessary.
  • Assisted in the preparation of soil for planting by tilling and plowing fields.
  • Documented work performed using computer programs or paper log books.
  • Monitored animal health, identifying and reporting any signs of illness.
  • Fed and watered livestock, ensuring their health and well-being.

Waitress/cook

Station 26 Restaurant & Pub
Cohocton, NY
08.2020 - Current
  • Greeted and seated guests promptly and courteously.
  • Delivered food and beverages efficiently to tables.
  • Developed positive relationships with regular customers through friendly conversation.
  • Maintained a clean work station by restocking supplies, wiping down counters.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.

Education

Associate of Arts - Math And Science

Corning Community College
Corning, NY
09.2021 - 06.2023

Skills

  • Farm management
  • Livestock health monitoring
  • Health and safety compliance
  • Problem solving
  • Team collaboration
  • Record keeping
  • Customer service
  • Time management
  • Animal care knowledge
  • Safety awareness
  • Disease identification
  • Farm equipment and machinery

Languages

Spanish
Limited

Timeline

Farm Hand

Hickory knoll thoroughbreds
09.2024 - Current

Associate of Arts - Math And Science

Corning Community College
09.2021 - 06.2023

Farm Hand

Lent Hill Dairy Farm
08.2021 - Current

Waitress/cook

Station 26 Restaurant & Pub
08.2020 - Current
Brooke Lander