Executed planning and coordination of private dining experiences, corporate events, chef collaborations, and exclusive hospitality programming, ensuring attention to detail from concept through completion.
Collaborated with culinary, beverage, marketing, and operations teams to produce seamless, high-profile events that met business objectives and upheld brand standards for Saison and Angler.
Built and maintained relationships with VIP guests, corporate clients, and strategic partners, enhancing personalized service to strengthen long-term loyalty.
Special Events Manager
Propagation
San Francisco
02.2024 - Current
Developed event themes and concepts that aligned with and supported organizational goals.
Implemented promotional strategies that increased event attendance and encouraged repeat visits.
Conducted market research to pinpoint customer needs, preferences, and emerging trends.
Offsite Events Coordinator
Tacolicious
San Francisco
02.2024 - 10.2025
Oversaw planning efforts for 10+ events per month, including large-scale experiential events and intimate curated dinners.
Coordinated logistics for event planning and execution phases, ensuring smooth ordering, inventory management, load in/out, asset checklists, and run of show documents.
Collaborated with clients to bring their event visions to life, focusing on details that enhance the overall experience.
Cultivated trusted relationships with clients, resulting in repeat business and consistent clientele engagement.
Marketing Intern
BULLY
New York City
02.2020 - 10.2023
Managed social media platforms to increase engagement and brand awareness.