Shift Supervisor
Starbucks, San Tan Village
12.2014 - 08.2019
- Coaching and mentoring baristas to uphold standards and efficiency
- Confident leadership and decision making
- Monetary management and handling transactions with discretion and care
- Understanding customer cues to anticipate their needs
- Up-selling products with tailored approach to customers by suggesting what each customer may like
- Responded to and resolved customer questions and concerns
- Trained new employees and delegated daily tasks and responsibilities
- Prepared shift summary reports for supervisor and communicated regularly on goals and progress
- Placed daily and weekly orders for products and managed inventory counts regularly