Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Bryan Castillo

Los Angeles,CA

Summary

Experienced and dependable general worker with a proven track record of efficiently completing tasks in various settings. Skilled in manual labor, equipment operation, and maintaining a clean and organized workspace. Safety-conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.

Overview

2
2
years of professional experience

Work History

Instacart

01.2022 - 01.2024
  • Hand select and shop for customers
  • Listen and adjust order based on customers needs
  • Drive and deliver with care.

North Italia, Line cook

  • Prepare Pizza line for a successful food service
  • Worked in a timely matter
  • Covered average 60 pizzas a shift
  • Insured food safety procedures and sanitation well cooking
  • Consistently checked every dish sent to insure companies satisfaction
  • Worked in a team to timely send out entrees
  • Organized and consolidate walk-in/freezer
  • Flipped and use first in first out rule
  • Confidently use professional kitchen chemicals.

Flower Child, Line Cook

  • Maintain sanitation, health and safety standards in work areas
  • Clean food preparation areas, cooking surfaces, and utensils
  • Verify that prepared food meets requirements for quality and quantity
  • Read food orders slips or receive verbal instructions as to food required by patron and prepare and cook food according to instructions
  • Measure ingredients required for specific food items being prepared
  • Clean stock and restock work station and display cases
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

Joan's On Third, Line Cook

  • Maintain sanitation, health and safety standards in work areas
  • Clean food preparation areas, cooking surfaces and utensils
  • Verify that prepared food meets requirements for quality and quantity
  • Cook and package batches of food such as hamburgers and fried chicken sandwich are prepared to order or kept warn until sold
  • Operate large volume cooking equipment such as grills deep fat fryers or griddles
  • Read food orders slips or receive verbal instructions as to food required by patron and prepare and cook food according to instructions
  • Clean stock and restock work station and display cases
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously
  • Wash cut and prepare foods designated for cooking
  • Pre cook items such as bacon to prepare them for later use
  • Mix ingredients such as pancake or waffle batter
  • Ensure freshness of food and ingredients by checking for quality keeping track of old and new items and rotating stock.

Stella Barra, Lead Line Cook

  • Inspect and clean food preparation areas such as equipment and work surfaces or serving areas to ensure safe and sanitary food handling practices
  • Ensure food is stored and cooked at correct temperatures by regulating temperatures ovens, broilers, grills, and roasters
  • Ensure freshness of food and ingredients by checking for quality keeping track of old and new items and rotating stock
  • Season and cook food according to recipes
  • Turn and stir foods to insure even cooking
  • Wash cut and prepare foods designated for cooking
  • Coordinate and supervise work of kitchen staff
  • Substitute for or assist other cooks during emergencies or rush periods
  • Consult with supervisory staff and plans menus, taking into consideration factors such as cost and special event needs.

Education

Skills

  • Customer service
  • Food production
  • Critical thinking
  • Self Driven
  • Active listening/learning
  • Time management
  • Bi-lingual
  • Leading/Teaching
  • Communication
  • Friendly, Positive Attitude
  • Decision-Making
  • Organization
  • Attention to Detail

Languages

English
Professional
Spanish
Professional

Timeline

Instacart

01.2022 - 01.2024

North Italia, Line cook

Flower Child, Line Cook

Joan's On Third, Line Cook

Stella Barra, Lead Line Cook

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Bryan Castillo