Summary
Overview
Work History
Education
Skills
Timeline
Generic

Carlos Reinoso

Woodside,NY

Summary

Detail-oriented Prep Cook successful in high-volume fast food settings. Highly skilled in different stations, cooking methods and presentations. Brings strong commitment to teamwork.

Overview

5
5
years of professional experience

Work History

Preparation Cook

Pepe giallo
Manhattan
08.2024 - Current
  • Prepared ingredients for daily menu items in a high-volume kitchen.
  • Assisted chefs by following recipes and maintaining quality standards.
  • Managed food storage and ensured proper labeling and organization.
  • Kept track of inventory levels in the kitchen pantry ensuring timely restocking when needed.

Pantry Cook

Alcadia
Manhattan, New York
01.2024 - Current
  • Prepare food
  • Ensure food safety
  • Maintain cleanliness
  • Prepared salad prep station with necessary ingredients, verifying freshness and maintained appropriate ingredient levels throughout shift.
  • Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Assembled salads, sandwiches, desserts and other cold menu offerings for delivery to guests.

Kitchen Staff Member

McDonald's
Woodside, New York
02.2023 - 01.2024
  • Adhered to established sanitation standards while preparing food items.
  • Set up food items for brunch buffet line.
  • Provided customer service when necessary, addressing inquiries and ensuring satisfaction.

Picking and Packing

Speedimpex
Long Island City, New York
01.2021 - 03.2023
  • Organized receiving, storage, picking and packing of goods within the facility.
  • Managed warehouse operations including receiving, stocking, picking and packing.
  • Managed the receipting, stocking, picking and packing process for incoming orders from customers.
  • Operated automated systems to control filling, sealing, labeling, packing, wrapping, and coding functions.
  • Prepared items for shipment by labeling, taping, wrapping, and and or packing them.
  • Ensured that all packing materials, labels and documents meet the required standards.
  • Managed daily paperwork related to receiving, storing, picking, packing and shipping products accurately.
  • Prepared orders by picking, packing and labelling merchandise for shipment.
  • Created invoices and packing slips for shipment.
  • Managed shipping documentation, including bills of lading, invoices, and packing slips.
  • Organized warehouse operations, including receiving, stocking, picking, packing, shipping and returns.

Education

High School Diploma -

Liceo Gran Colombiano
Guayaquil, Ecuador
05-2005

Skills

  • Washing, chopping and cleaning produce
  • High attention to details
  • Sanitizing kitchen and works area
  • Garnishing techniques
  • Team collaboration
  • Time management
  • Attention to detail
  • Problem solving
  • Multitasking ability
  • Willingness to learn
  • Following instructions
  • Cleanliness
  • Quick-learning
  • Inventory management

Timeline

Preparation Cook

Pepe giallo
08.2024 - Current

Pantry Cook

Alcadia
01.2024 - Current

Kitchen Staff Member

McDonald's
02.2023 - 01.2024

Picking and Packing

Speedimpex
01.2021 - 03.2023

High School Diploma -

Liceo Gran Colombiano

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