BRYAN MOE
Summary
Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs. Effective Crew Member focused on delivering exceptional cleaning and maintenance services to customers. Dedicated, focused and knowledgeable regarding environmentally friendly cleaning products.
Safety-oriented Forklift Operator knowledgeable about proper handling of heavy machinery, pallet jacks, cherry pickers and forklifts. Works well independently and as part of team. Excellent interpersonal communication skills. Vigilant Forklift Operator familiar with operations and maintenance. Skilled at efficiently moving materials across areas to help teams meet demanding objectives.
Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Diligent Labor Worker with experience performing variety of technical and manual tasks. Maintains cleanliness of work area and counts materials, merchandise and supplies in stock. Experienced in training new employees on responsibilities and company work ethics. Background in general maintenance, light construction, repair and custodial work.
Overview
13
13
years of professional experience
Work History
Service Crew Member
Platinum Staffing
04.2023 - Current
- Kept all areas clean by sweeping. Picking up trash.
- Assisted team members with tasks, increasing overall efficiency and achieving improved customer satisfaction.
- Kept customers and crew areas organized.
- POS systems, logging in peoples tickets.
- Directing people into there assigned seats
Labor Worker
Always There Staffing
01.2019 - 04.2021
- Loaded, unloaded, and moved material to and from storage and production areas.
- Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
- Maintained work areas by cleaning and straightening for maximum productivity and safety.
- Performed general housekeeping and cleaning tasks.
- Gathered and disposed of worksite debris to remove safety hazards.
- Prepared job sites by removing debris and setting up materials and tools.
- Measured dimensions of finished pieces for conformance to specifications.
- Followed instructions and procedures to complete assigned tasks.
- Organized inventory systematically for easy access.
- Used variety of hand and power tools to complete tasks.
Line Cook
Timbers Edge Hotel And Catering
07.2020 - 08.2020
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Checked food temperature regularly to verify proper cooking and safety.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Verified proper portion sizes to consistently attain high food quality standards.
- Managed inventory and ordered food and supplies to maintain adequate stock.
- Developed innovative, creative menu items and recipes.
- Followed health, safety and sanitation guidelines while preparing and serving food.
Forklift Driver
Millwood.ink
01.2017 - 03.2018
- Handled multiple tasks simultaneously to maximize work efficiency.
- Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
- Transported goods between warehouse locations according to shipment and storage needs.
- Unloaded trucks and moved materials to banking area.
- Located proper slots on storage racks and set pallets in place with forklift.
- Removed orders from storage, wrapped, and staged for shipments.
- Examined shipments for quality and accuracy.
- Completed regular checks of incoming freight in staging area each day.
- Loaded warehouse trailers using sit down double blade forklift.
- Unloaded and stacked materials by raising and lowering lifting devices.
- Communicated with floor managers to determine merchandise placement.
- Kept accurate records of materials moved within warehouse to quickly locate inventory and keep facility operating smoothly.
- Coordinated with other lift truck drivers and production personnel to process orders efficiently.
- Used strapping and bracing techniques combined with proper balancing to prevent load shifting.
Assistant Manager
Hardees Fast Food
05.2010 - 07.2012
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
- Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
- Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
- Mentored team members to enhance professional development and accountability in workplace.
- Generated repeat business through exceptional customer service and responded to customer concerns with friendly and knowledgeable service.
- Increased employee performance and job satisfaction to strengthen retention and engagement.
- Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
- Controlled resources and assets for department activities to comply with industry standards and government regulations.
Education
Associate of Science - Business Administration
Colorado Technical University
Colorado Springs, CO06.2024
GED -
Lake Superior College
Duluth, MN05.2006
Skills
- Setup and Breakdown Procedures
- Quality Assessments
- Restaurant Operation
- Server and Staff Support
- Front of House Management
- Equipment Troubleshooting and Maintenance
- Food Production Processes
- Recipe Adjustments
- Hospitality and Accommodation
- Cash Handling
- Portion Control
- Coaching and Training
- Ordering Procedures
- Cleaning and Sanitizing
Timeline
Service Crew Member
Platinum Staffing
04.2023 - Current
Line Cook
Timbers Edge Hotel And Catering
07.2020 - 08.2020
Labor Worker
Always There Staffing
01.2019 - 04.2021
Forklift Driver
Millwood.ink
01.2017 - 03.2018
Assistant Manager
Hardees Fast Food
05.2010 - 07.2012
Associate of Science - Business Administration
Colorado Technical University
GED -
Lake Superior College
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