Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
2
2
years of professional experience
Work History
Front End Associate
Walmart
Manassas, VA
06.2023 - Current
Assisted in organizing merchandise displays on the sales floor.
Provided product knowledge to customers as needed.
Collaborated closely with coworkers on special projects or tasks as assigned by manager.
Demonstrated strong problem solving skills when handling customer complaints or inquiries.
Performed daily opening and closing procedures according to standard operating procedures.
Packaged, transported, and loaded customer orders into shopping carts and vehicles for carry-out or pick-up service.
Handled cash, credit, and debit transactions accurately and efficiently.
Utilized POS systems effectively to process sales and manage customer data.
Cable Installation Assistant
JF Contractor LLC
Manassas, VA
05.2023 - Current
Followed safety protocols while working with ladders or climbing poles when installing aerial lines.
Maintained accurate records of all installed cables and equipment in customer locations.
Performed installation and troubleshooting of cable systems including coax, fiber optics, and other types of cabling.
Ran CAT5e and CAT6 Ethernet cabling between walls or ceilings.
Operated power tools such as saws, drills, and grinders safely.
Assembled mechanical components with hand tools and power tools.
Documented service and installation actions by completing forms, reports, and logs.
Cook
Joe's Pizza and Subs
Manassas, VA
05.2023 - 08.2023
Monitored stock levels of food items and ordered more when necessary.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Provided guidance to junior cooks regarding food preparation methods and techniques.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Resolved customer complaints regarding food quality or services provided.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Operated grills, fryers and broilers to cook items to quality guidelines.