Summary
Overview
Work History
Education
Skills
Timeline
Generic

Bryan Wagner

La Jolla,CA

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

3
3
years of professional experience

Work History

Cook

Crab N Spice
04.2021 - 07.2022
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Suggested actionable improvements to streamline training procedures.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Seasoned and cooked food according to recipes or personal judgment and experience.

Cook

Jack In The Box
01.2020 - 03.2021
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Stower

Amazon
02.2019 - 12.2019
  • Arranged merchandise according to company standards to maintain tidy and organized stockroom.
  • Complied with safety regulations and protocols to reduce risks and safeguard teams.
  • Sorted over 2000 products a day onto shelves according to type, weight, and size.
  • Used problem-solving and issue-resolution skills to promptly and successfully address production problems.

Education

Centennial High School
Bakersfield, CA
06.2020

Skills

  • Station Preparation
  • Proper Food Temperatures
  • Condiment Refilling
  • Kitchen Sanitization
  • Hot and Cold Foods
  • Sauce Preparation
  • Quality Assurance and Control
  • Ethnic Cooking
  • Safety and Sanitation Standards
  • Food Spoilage Prevention

Timeline

Cook

Crab N Spice
04.2021 - 07.2022

Cook

Jack In The Box
01.2020 - 03.2021

Stower

Amazon
02.2019 - 12.2019

Centennial High School
Bryan Wagner