Overview
Work History
Education
Skills
Timeline
Generic

Bryanna Castro

Los Angeles,CA

Overview

4
4
years of professional experience

Work History

Cook

Disneyland Resort
Anaheim, CA
04.2023 - Current
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Organized storage areas for efficient usage of space.
  • Resolved customer complaints regarding food quality or services provided.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Maintained clean and orderly appearance throughout kitchen and dining area.

Food Prep Cook

Disneyland Resort
Anaheim, CA
02.2023 - Current
  • Prepared fresh ingredients for use in cooking, such as chopping vegetables and grinding meats.
  • Followed recipes to prepare sauces, soups, salads, and other dishes according to established standards.
  • Maintained a clean kitchen environment by sweeping floors, washing dishes, utensils, and equipment.
  • Cleaned kitchen equipment after each use and followed sanitation procedures.
  • Kept up with current trends in food preparation techniques.
  • Weighed out ingredients accurately for recipe mixtures.
  • Heated pre-prepared foods when required by recipe instructions.
  • Maintained clean and orderly kitchen with regular attention to checklists.
  • Operated kitchen tools safely and used great knife skills to quickly prepare ingredients.
  • Maintained clean and orderly kitchen by regularly washing dishes, sanitizing surfaces and taking out trash.

Steward

Disneyland Resort
Anaheim, CA
12.2021 - Current
  • Maintained a clean, safe, and organized work environment.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked supplies such as food items in refrigerators, freezers, cupboards.
  • Operated dishwashers to wash dishes, glasses, silverware, pots and pans.
  • Cleaned equipment used in kitchen operations such as ovens, grills, fryers.
  • Swept and mopped floors of the kitchen area on a regular basis.
  • Removed trash from kitchen areas according to established procedures.
  • Followed all company guidelines related to food safety standards during meal preparation.
  • Maintained clean and well-organized kitchen areas to promote efficiency.

Cashier

Jack in the Box
Los Angeles, CA
02.2020 - 11.2021
  • Greeted customers and answered any questions they had about the store's products and services.
  • Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
  • Issued receipts, refunds, credits or change due to customers.
  • Stocked shelves with merchandise when needed.
  • Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed
  • Performed other duties as assigned by management.
  • Accepted cash and credit card payments, issued receipts and provided change.

Education

Certificate - Medical Assistant

American Career College
Ontario, CA
10-2023

Skills

  • Great listener
  • Hard working
  • Great problem solver
  • Fast learner
  • Guest Relations

Timeline

Cook

Disneyland Resort
04.2023 - Current

Food Prep Cook

Disneyland Resort
02.2023 - Current

Steward

Disneyland Resort
12.2021 - Current

Cashier

Jack in the Box
02.2020 - 11.2021

Certificate - Medical Assistant

American Career College

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Bryanna Castro