Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Bryce Crocker

Aptos,CA

Summary

Motivated and experienced food handler with over 4 years of experience in commercial kitchen functions. Excellent reputation for resolving problems and consistent hard work. Adept at food preparation and plating.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Construction Apprentice

Dunton Construction
Aptos, CA
07.2021 - 10.2021
  • Gathered and disposed of worksite debris to remove safety hazards.
  • Loaded and unloaded building materials used for construction.
  • Dug trenches, backfilled holes and compacted earth in preparation for construction projects.
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.

Customer Service Volunteer

Peoples Pantry, Twin Lakes Church
Aptos, CA
07.2018 - 05.2020

Greeted families and individuals as they arrived at our outreach facility.


Distributed food and toys to families in need.


Carried food to their cars.

Tier 1 Volunteer

SPCA Santa Cruz
Santa Cruz, CA
06.2018 - 09.2019

Socialized dogs by interacting with them in walks around neighborhood.

Exercised dogs by playing with them in enclosed areas on work property.

Encouraged behaviors beneficial to pet's potential adoption.

Provided love to scared, bored, and lonely animals.

Kitchen Staff

Teen Kitchen Project
Santa Cruz, CA
07.2015 - 12.2019
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Prepared variety of dishes including soups, entrees, salads and appetizers for over 50 daily customers.
  • Chopped vegetables, seasoned meats, and mixed ingredients ahead of time in preparation for meal assembly.
  • Strategically plated hot meals and salads in aesthetically pleasing arrangements.
  • Compiled recipe ingredients and prepared them for cooks by washing, cutting or measuring food items.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized work areas throughout hours of operation and at close of business.
  • Circulated kitchen area to receive work assignments from Chef and identify support tasks.
  • Sanitized all kitchen equipment after each shift to prevent food-borne illness.
  • Trained newly hired employees to be most effective.

Education

General Studies

Cabrillo College
Aptos, CA

High School Diploma - undefined

Seabright School
Santa Cruz, CA
07-2018

Skills

  • Site Readiness
  • Preparing Job Sites
  • Maintaining Clean Work Areas
  • Safety Requirements
  • Protective Equipment Knowledge
  • Power Tool Operation

Certification

California Food Handlers Certification

Timeline

Construction Apprentice

Dunton Construction
07.2021 - 10.2021

Customer Service Volunteer

Peoples Pantry, Twin Lakes Church
07.2018 - 05.2020

Tier 1 Volunteer

SPCA Santa Cruz
06.2018 - 09.2019

Kitchen Staff

Teen Kitchen Project
07.2015 - 12.2019

General Studies

Cabrillo College

High School Diploma - undefined

Seabright School
Bryce Crocker