Summary
Overview
Work History
Education
Skills
Timeline
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Bryce Hummel

Jupiter,FL

Summary

Accomplished professional with a strong background in culinary arts and a proven track record of delivering exceptional customer service. Recognized for fostering positive customer experiences and building lasting client relationships. Eager to transition into an IT career, leveraging hospitality skills and a profound interest in technology. Willing to pursue certifications as required by potential employers to enhance technical proficiency. Ready to apply problem-solving abilities and a commitment to excellence in contributing effectively to IT operations and support teams.

Overview

5
5
years of professional experience

Work History

Cook

Sodexo
03.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.

Deli Clerk

The Fresh Market
01.2021 - 03.2023
  • Greeted customers at counter to fulfill requests and answer questions.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Improved workflow efficiency by effectively multitasking, prioritizing tasks, and communicating with team members.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.
  • Delivered exemplary customer service to guests, even in peak business periods to promote retention.
  • Exceeded customer expectations by going above and beyond to accommodate unique requests or last-minute changes to orders.
  • Unloaded truck pallets and restocked the department and other store related items.

Cook

The Grilled Cheese Gallery
11.2019 - 05.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Education

Associate of Arts - Business

Palm Beach State College
Palm Beach Gardens, FL

High School Diploma -

William T. Dwyer High School
West Palm Beach, FL
06.2020

Skills

  • Customer Service
  • Adaptability
  • Problem Solving
  • Computer Proficiency
  • Multitasking
  • Attentive Listening, Empathy
  • Speed and Efficiency
  • Quick Learner, Willing to Learn
  • Tech-Savvy
  • Collaboration talent
  • Work Ethic

Timeline

Cook

Sodexo
03.2023 - Current

Deli Clerk

The Fresh Market
01.2021 - 03.2023

Cook

The Grilled Cheese Gallery
11.2019 - 05.2020

Associate of Arts - Business

Palm Beach State College

High School Diploma -

William T. Dwyer High School

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Bryce Hummel