Bryce Rooney
Pittsburgh,PA
Summary
Effective, conscientious and inquisitive student with a strong interest in the physical sciences. Meticulous and high-performing in both autonomous and collaborative academic tasks, with a dedication to developing scientific skills in the realms of biology and chemistry. Time-conscious, adaptive and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
Work History
Organic Chemistry Laboratory Student
University Of Pittsburgh
09.2023 - 12.2023
- Enhanced lab safety by conducting regular inspections and implementing updated safety protocols, as well as neutralizing and disposing chemical wastes in proper containers.
- Maintained clean, organized, and well-stocked laboratory spaces to facilitate efficient workflow.
- Promoted effective communication within the lab through regular progress updates and clear reporting of results.
- Ensured accuracy in experiments by strictly adhering to established protocols and standard operating procedures.
- Assessed reaction progress by way of thin layer chromatography.
- Identified chemical identity through ¹H NMR and IR spectral analysis.
- Isolated chemical products via methods including hot gravity filtration, vacuum filtration, chemically active extractions, and chemical washing.
- Learned basic chemistry laboratory techniques such as distillation, crystallization, recrystallization, and refluxing.
- Used laboratory equipment such as a fume hood, analytical and top-loader balances, separatory funnels, and distillation apparatuses.
SEA-PHAGE Laboratory Student
University Of Pittsburgh
09.2021 - 04.2022
- Isolated bacteriophage by collecting soil sample, performing filtration, and creating plaque assay.
- Purified isolated bacteriophage via serial dilution and incubation on agar plates of Gordonia Terrae bacterium.
- Amplified purified virus via creation and collection of high titer lysate.
- Analyzed bacteriophage potential for characterization via DNA extraction methods and gel electrophoresis.
- Gained knowledge of computational biology through annotation and characterization of novel viral genomes with programs including as Genemark, BLAST, Glimmer, Starterator, HHPred, and Phamerator
- Solidified biological laboratory techniques such micropipetting, centrifugation, plate cultivation, and sanitation practices.
- Participated in lab meetings and project presentations.
Foundations of Biology II Teacher's Assistant
University Of Pittsburgh, Dr. Abigail West
01.2023 - 04.2023
- Developed strong relationships with students, colleagues, and professor by maintaining open lines of communication and fostering supportive learning environment.
- Increased students' understanding of concepts through one-on-one discussions and individual-focused explanations of complicated ideas.
- Enhanced classroom engagement through use of interactive teaching methods, such as group activities and additional practice material.
- Facilitated active learning of key biological concepts by coordinating and leading recitations.
- Assisted in creating safe and nurturing classroom environment that promoted emotional well-being and academic growth for all students.
- Shifted between formal and informal methods of teaching to keep students engaged.
Intern
New Hope Physical Therapy
04.2021 - 08.2022
- Shadowed physical therapists to acquire hands-on experience in clinical settings.
- Gained valuable insight into inner workings of a busy clinic through extensive shadowing hours spent with medical professionals.
- Developed strong communication skills by actively listening and responding empathetically to patients' concerns and questions.
- Promoted safe environment by adhering to infection control protocols and maintaining clean workspace during clinical assessments
- Created positive work environment that fostered employee engagement, collaboration, and job satisfaction within the team.
Lead Expeditor
The Porch At Schenley
08.2022 - Current
- Streamlined kitchen operations for increased efficiency by coordinating with chefs and servers on meal preparation and presentation.
- Developed strong communication and leadership skills by managing a team of expeditors,
- Improved order accuracy with thorough review of each dish before serving to customers.
- Increased order accuracy through effective communication between front-of-house and back-of-house teams.
- Reduced wait times for customers, prioritizing and organizing food orders according to table numbers.
- Maintained clean and organized workspace, adhering to health and safety regulations at all times.
- Contributed to positive work environment, collaborating effectively with team members across different roles.
- Leveraged strong multitasking abilities to manage competing demands under pressure, consistently delivering high-quality results while maintaining positive attitude.
- Trained new expeditors and food runners according to company policies and standards.
Server
Wild Ginger III
08.2017 - Current
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maximized table turnover rate by efficiently managing reservations and seating arrangements.
- Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
- Maintained clean and orderly dining area for enjoyable guest experiences.
- Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
- Handled cash transactions accurately, contributing to balanced daily financial reports.
- Assisted in training new hires, providing guidance on restaurant standards and best practices.
- Demonstrated strong multitasking skills by managing up to 15 tables simultaneously without compromising service quality.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
- Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Education
Bachelor of Science - Biological Sciences
University of Pittsburgh
Pittsburgh, PA04.2025
Skills
- Strong Interpersonal Skills
- Excellent Communication Skills
- Quality Assurance
- Sequential Thinking
- Analytical Skills
- Adaptive Learning
- Time Management
- Proactive and self-motivated
- Scientific questioning
Affiliations
- Gym Enthusiast
- Acrylic and Ceramic Artist
- Animal Shelter Volunteer
- Runner
- Hiker
- Nature lover
Timeline
Organic Chemistry Laboratory Student
University Of Pittsburgh
09.2023 - 12.2023
Foundations of Biology II Teacher's Assistant
University Of Pittsburgh, Dr. Abigail West
01.2023 - 04.2023
Lead Expeditor
The Porch At Schenley
08.2022 - Current
SEA-PHAGE Laboratory Student
University Of Pittsburgh
09.2021 - 04.2022
Intern
New Hope Physical Therapy
04.2021 - 08.2022
Server
Wild Ginger III
08.2017 - Current
Bachelor of Science - Biological Sciences
University of Pittsburgh
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