Dynamic hospitality professional with over 10 years of experience in restaurant management. Well rounded leader with experience in upscale dining, private dining, country club and hotel operations. Skilled in boosting revenue, having increased sales from 1.2M to 3M in just two years at SLATE. Proven track record in customer service excellence and efficient team management, with successful roles ranging from server to general manager. Adept at implementing SOPs and performance evaluations to enhance operational efficiency. Passionate about delivering memorable experiences and team morale.