Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Byron Collins

Fairview

Summary

Dynamic Chef with extensive experience at Cheesecake Factory Inc., excelling in staff training and inventory management. Proven ability to enhance kitchen productivity and foster a collaborative team environment. Skilled in adaptability, food preparation and maintaining high standards of cleanliness, ensuring a seamless operation and exceptional customer service. Experienced with diverse culinary techniques and creating innovative dishes. Utilizes precise menu planning and kitchen management to drive success. Track record of fostering teamwork and maintaining high standards in fast-paced environments. Has deep commitment to delivering high-quality dining experiences.

Overview

9
9
years of professional experience

Work History

Chef

Cheesecake Factory Inc
02.2017 - Current
  • Designated trainer, traveling to multiple cheesecakes to train other employees to ensure they were prepared and ready for opening day.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Placed orders to restock items before supplies ran out.

Education

High School Diploma -

G.W. Carver High School
New Orleans, LA

Skills

  • Multitasking and organization
  • Customer service
  • Inventory management
  • Food preparation
  • Staff training and development
  • Attention to detail
  • Problem-solving
  • Kitchen equipment operation and maintenance
  • Ordering supplies
  • Team collaboration and leadership
  • Product rotation
  • Productivity improvement

Accomplishments

  • Official Designated trainer for Cheesecake factory, traveling to assist in development and training new employees to prepare for store openings.
  • Recognized for Employee of the Month on several occasions.
  • Awarded Designated Trainer of the week in an opening for The Cheesecake Factory in Highland Village.
  • Supervised team of 15 staff members.

Timeline

Chef

Cheesecake Factory Inc
02.2017 - Current

High School Diploma -

G.W. Carver High School

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