Dedicated management professional with experience leading high-performing teams in a diverse and dynamic environment. Adept in developing and implementing service strategies tailored to customer needs, managing customer complaints, and driving customer satisfaction.
Overview
8
8
years of professional experience
Work History
Operations Manager
Xanitos
01.2024 - Current
Identified and resolved unauthorized, unsafe, or ineffective practices.
Established positive and effective communication among unit staff and organization leadership, reducing miscommunications, and missed deadlines.
Negotiated contracts with vendors and suppliers to obtain best pricing and terms.
Increased profit by streamlining operations.
Supervised operations staff and kept employees compliant with company policies and procedures.
Joint commission
Implemented Shoes 4 Crews
Tracked employee attendance and punctuality, addressing repeat problems quickly to prevent long-term habits.
Safety huddle and daily stretches with staff
Epic Bed Throughput
Floor Care experience
MANAGER OF ENVIRONMENTAL SERVICES & DIETARY
Gateway Hospital & Community Mental Health Center
08.2023 - 12.2023
Developed policies and procedures for effective waste management operations.
Facilitated communication between internal departments regarding environmental compliance requirements.
Managed inventory control systems including tracking product usage levels and ordering supplies as needed.
Investigated incidents involving potential health or safety violations in accordance with company policy.
Created detailed reports on environmental performance.
Supervises staff concerning specific areas of responsibility which include quality standards, department policies and procedures, and service levels.
Create and manage departmental schedules using PAYCOM system.
Ensures compliance with federal, state, and local regulations.
Interviews and selects environmental services and Nutrition personnel.
Conducts annual performance evaluations in the department.
Maintains and adheres to environmental services departmental policies/procedures relative to OSHA, DHS, AOA, NFPA, OSHPD, County, and other governing agency regulations and standards.
Coordinates, schedules, oversees and conducts employee training/development necessary to meet established performance standards, teamwork, and service criteria.
Performs area inspections with assigned EVS and Nutrition personnel to evaluate/monitor performance, customer satisfaction, and infection prevention program compliance.
Ensures compliance with sanitation and food temperatures, including preparation for inspections by the county and AOA.
Ensures general inspections are completed daily, and monthly inspections are completed in all building areas.
Supervises EVS and Nutrition employees (if applicable) to ensure that work techniques, quality assurance standards, department policies and procedures, and job specifications are adhered to.
Assists in maintaining budget compliance.
Identifies and recommends opportunities to decrease costs and increase service levels.
Participate in Environment of Care inspections.
Manages and maintains EVS and Nutritional inventory supplies with established par levels.
Assists in maintaining in-service information for EVS and Nutrition Staff for both mandatory educational and training needs.
Assists in ordering supplies and inventory logistics within the department.
Ensures staff complete all mandatory training and other employment requirements.
Assists in the development and implementation of departmental policies and procedures and work standards.
Coordinates special projects as assigned, including working with other departmental leaders to meet their needs for specific events.
Create and manage work orders (internal and external) and manage logistics for repairs needed to equipment within the department, indicators, trends, and issues for management review.
Developed and implemented operational procedures that improved efficiency and productivity.
Supervised and directed daily work of team of 50 sanitation personnel.
SUPERVISOR
Block By Block
11.2022 - 09.2023
Created successful work schedules for each team member to maintain deadlines and fully staff shifts.
Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Delegated high volumes of work to empower team, build trust and assist with professional development.
Coordinate recruitment, selection of candidates.
Create a culture that would make everyone want to join your team!
Continual adjustments to the deployment of resources to match changing needs.
This includes resources of the 'human kind.' Basically, redeploying according to daily needs.
Continual problem identification and solving to improve the quality of the program.
One team, One Goal.
Frequently inspected production area to verify proper equipment operation.
Gathered, organized and input information into digital database.
Educated staff on organizational mission and goals to help employees achieve success.
EVS MANAGER
Servicon
09.2018 - 10.2022
Developed strategies for improving efficiency within the organization's event services division.
Utilized data analytics tools to analyze past performance metrics of various types of events.
Provide exemplary environmental, custodial, and maintenance services that meet stringent infection-prevention healthcare standards.
Joint Commission Surveys and preparedness at LAC+USC Medical Center Emergency Department, Operation Rooms, and Clinics.
Supervising under Union Regulations.
Implementing facility Policy and Procedures.
Following County Fire and Safety Guidelines.
Provide a healthy and positive environment to help others thrive.
Learn and Adapt to Emerging Viral Pathogens.
Facilitate facility events, job fairs, and meetings.
Support the Area/Operations Manager in tracking and reporting quality, performance, and financial Key Performance Indicators (KPIs) and other management duties as directed.
Directly supervise, engage, guide, coach and motivate all team members.
Interview and hiring, conduct on-boarding orientation, reviewing and evaluating work quality / performance, counseling, coaching, and corrective action including proper written documentation of performance improvement areas, annual performance appraisal/review, and participate in union grievances.
Conduct and support training programs for all team members on subjects including safety regulations, procedures, efficient and cost-effective methods of cleaning and equipment preventive maintenance.
Conduct safety meetings with team daily. In conjunction with Safety Administrator, perform on the spot correction, counseling and retraining of unsafe procedures.
Perform a thorough root-cause analysis, accurately prepare report, timely submit to Safety & Loss Control Department and re-train associates in conjunction with the Area/Operations Manager for all incidents / accidents that occur.
Coordinate and complete all Corporate Training Programs Schedules.
HOUSEKEEPER 2
Servicon
09.2017 - 09.2018
Dust-mopped, vacuumed, and buffed floors to maintain a clean and safe environment.
Demonstrated ability to clean and organize multiple rooms efficiently and effectively.
Emptied trash cans and carried full trash bags to dumpsters and outside garbage bins.
Terminal cleanings and Discharge cleanings for ER & OR Departments at Los Angeles General Hospital.