Summary
Overview
Work History
Education
Skills
Timeline
Generic

Shawn Cosart

Half Moon Bay,CA

Summary

Dynamic Property Consultant at Home Owner with a strong customer service focus and proven negotiation skills. Successfully guided clients through property acquisitions, enhancing satisfaction through personalized service. Recognized for delivering impactful presentations on market trends, showcasing a goal-oriented mindset and professionalism in every transaction.

Overview

27
27
years of professional experience

Work History

Property Consultant

Home Owner
09.2022 - Current
  • Assisted clients with property acquisitions, guiding them through the entire process from initial search to closing transactions.
  • Delivered informative presentations to clients, presenting market trends and investment opportunities.
  • Built strong relationships with clients through consistent communication and excellent customer service.
  • Negotiated favorable contract terms for clients through strong communication and negotiation skills.
  • Managed property listings, ensuring accurate and up-to-date information for potential buyers.
  • Enhanced client satisfaction by providing personalized service and addressing individual needs.
  • Worked closely with clients to facilitate appropriate loans, inspections, and credit reports.

Material Handler

Jameco Elecctronice
12.2019 - 05.2025
  • Transported inventory items to appropriate locations.
  • Packed items into appropriate containers for shipment.
  • Maintained a safe work environment by following proper safety protocols and conducting regular inspections.
  • Kept storage areas organized, clean, and secure to fully protect company assets.

Utility Dishwasher

Kamachi Kitchen
08.2013 - 11.2019
  • Assisted with the unloading, inspection, and storage of new inventory shipments, ensuring proper organization and accessibility for kitchen staff.
  • Collaborated with coworkers to establish an efficient workflow for cleaning, drying, and organizing dishes in designated storage areas.
  • Efficiently managed time by prioritizing dishwashing tasks based on the needs of food preparation and service staff.
  • Supported a clean workspace by sweeping and mopping floors, disposing of trash, and maintaining cleanliness in kitchen areas.
  • Improved communication between kitchen staff by actively listening to instructions and providing assistance when needed.
  • Demonstrated attention to detail when inspecting all items for cleanliness before returning them to proper storage locations or distribution points in the kitchen or front-of-house areas.
  • Contributed to overall restaurant cleanliness by performing regular deep-cleaning tasks on kitchen surfaces, appliances, and dishwashing stations as required.
  • Received positive feedback from supervisors for consistently maintaining a high standard of cleanliness in all completed tasks.
  • Streamlined the dishwashing process by regularly checking inventory levels of detergents, sanitizer solutions, and other necessary supplies.
  • Reduced the risk of cross-contamination with diligent adherence to food safety regulations during dishwashing tasks.
  • Aided in reducing wait times for customers through quick turnover of clean dishes during peak hours.
  • Maintained a safe work environment by consistently monitoring dishwashing equipment for proper functionality and reporting any issues immediately.
  • Enhanced kitchen efficiency by effectively washing, sanitizing, and storing dishes, utensils, and equipment.
  • Conserved water usage by efficiently using dishwasher cycles according to manufacturer guidelines and reducing wastage wherever possible.
  • Prevented breakages by carefully handling fragile items such as glassware during cleaning processes.
  • Increased team efficiency by assisting with basic food prep tasks during slow periods or high demand times.
  • Ensured timely meal service by promptly restocking cleaned dishes and utensils for chefs'' use.
  • Elevated the dining experience for guests through consistent maintenance of clean tableware and serving implements throughout their visit.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Followed supervisor instructions to complete tasks on time.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
  • Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.

Retail Sales Associate

HomeGoods
10.2007 - 01.2013
  • Greeted customers and helped with product questions, selections, and purchases.
  • Maintained a clean and organized store environment, enhancing the overall shopping experience for customers.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Handled returns and exchanges professionally, resolving customer issues while adhering to company policies.

Kitchen Hand

The Catering Connection
01.2005 - 10.2007
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

General Laborer

Nurserymen,s Exchange
08.1998 - 04.2005
  • Maintained clean and organized worksites, minimizing hazards and promoting a safe working environment.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
  • Performed general housekeeping and cleaning tasks.
  • Assisted team members with tasks that require group effort.
  • Completed tasks efficiently for timely project completion within set deadlines.
  • Provided maintenance for construction equipment.
  • Loaded and unloaded materials onto trucks and trailers.
  • Cleaned and maintained tools, equipment and worksites.
  • Moved and cleared debris from work sites to dispose of in designated areas.
  • Followed instructions and safety protocols while operating machinery and equipment.
  • Followed instructions and safety protocols to prevent accidents and injuries.

Education

General Studies

Half Moon Bay High
Half Moon Bay, CA
06-1997

Skills

  • Customer service focus
  • Strong negotiation skills
  • Professionalism and ethics
  • Goal-oriented mindset

Timeline

Property Consultant

Home Owner
09.2022 - Current

Material Handler

Jameco Elecctronice
12.2019 - 05.2025

Utility Dishwasher

Kamachi Kitchen
08.2013 - 11.2019

Retail Sales Associate

HomeGoods
10.2007 - 01.2013

Kitchen Hand

The Catering Connection
01.2005 - 10.2007

General Laborer

Nurserymen,s Exchange
08.1998 - 04.2005

General Studies

Half Moon Bay High

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Shawn Cosart