
Well-qualified and proficient in handling complex customer issues and promoting positive experiences. Efficiency-driven and organized with team-oriented mentality and dedication to customer satisfaction, business goals and sales excellence. Skilled in coordinating documentation and handling payments.
Friendly student available for weekend, evening and holiday shifts. Considered hardworking, punctual and driven.
Developing and effectively managing relationship with assigned merchant, meeting and surpassing their expectations, whilst generating targeted transaction volumes and values.
Providing first level support on site in merchant location and escalate unresolved issue to POS Business.
Following up with issues till resolution is provided in line with merchant expectation.
Monitoring and tracking of activities, improvements, failures, changes, challenges and provide report on a
periodic basis.
Ensuring POS are active and functioning.
Developing work plan, managing the work plan, implement strategic objectives in delivering set targets and
budget on POS under my supervision.
Ability to efficiently conduct analysis and produce high quality insight and information whilst managing the POS.
Receiving and processing reservation orders placed by guests
Welcoming and attending to arriving guests.
Effectively managed and built a database for guest.
Processed changes in guests’ arrival and departure register.
Maintained accurate room statistics and room key inventories, gave appropriate room keys to guests.
Provided information about the activities in the hotel and surrounding area.
Received payments from guests, and processed guests’ accommodation, food and beverage accounts.
Maintain guests account statements and complete proper financial settlements.
Effectively communicated with other departments in the hotel.
Properly check in and checking out guests.
Developed new business relationships with organizations and maintained important revenue-generating
relationships.
Provided good customer relationship, promptly resolved guests’ complaints to ensure customer
satisfaction.