Galen Coleman

Restaurant Service Industry Food-loving individual known for remaining composed and calm under extreme pressure. Team leader supervises kitchen teams in high-stress restaurant environments. Dedicated to innovative dishes and efficient kitchen management. High familiarity with kitchen equipment, processes and health and safety guidelines. Talented Chef with 20 years of experience preparing delicious, healthy dishes. Specializing in menus known for attracting and retaining customers. Provides culinary management skills to fast-paced kitchens. Educated Culinary staff on all Current safety and food Regulations to keep kitchen compliant. With This Ongoing Training, Baumhower's Victory Grille of Auburn Has Had A Health Score of 98% or Better Since 2013 • Directed My Team in various capacities on line when restaurant was extremely busy or when employees were absent. • Ordered food and supplies Twice A week to restock inventory, All while Staying in Budget. • Kept Employees Motivated with Dailey Evaluations, Ongoing training, Keeping them Engaged and Focused. Also Promoting those with Good Listening Skills. • Stocked and Managed Inventory items using First-In First Out (FIFO). Also Trained My Staff to do so To Prevent Food Waste, Calculate Food Usage and Par Levels.