Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Cade P. Heflin

Columbus,Ohio

Summary

Dedicated and adaptable hospitality professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals. If there was one thing to describe myself, it would be an exclamation mark!

Overview

6
6
years of professional experience
1
1
Certification

Work History

Head Bartender

Bravo Cucina Italiana
Columbus, OH
09.2021 - Current
  • Conducted regular inventory checks of all beer, wine, spirits, juices, and other ingredients used in cocktails.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Worked in close collaboration with team members to ensure customers received high-quality service.

Intern

Le Meridien Hotel
Columbus, OH
08.2023 - 12.2023
  • Assisted guests at check-in, providing information on various services within hotel.
  • Oversaw daily housekeeping operations to ensure cleanliness of guest rooms and public areas.
  • Forecasted income and expenses by reviewing previous and current budget and financial reports.
  • Shadowed different department managers, to broaden knowledge of how each area of Le Meridien functions.

Shift Manager

MOD Pizza
Cincinnati, Ohio
06.2018 - 01.2021
  • Monitored store operations to ensure compliance with company policies and procedures.
  • Oversaw the training of new employees on customer service, product knowledge, and cash handling techniques.
  • Directed and led employees and team members on effective operations, methods and procedures.

Education

Bachelor of Science - Hospitality Management

Ohio State University
Columbus, OH
12-2024

Skills

  • Knowledgeable in sales promotion
  • Team leadership abilities
  • Team training and development
  • Outgoing Personality
  • Customer service expertise
  • Proficient in Microsoft Excel

Certification

  • AHLEI Certification for Planning and Control for Food and Beverage Operations
  • ServSafe Certification

Timeline

Intern

Le Meridien Hotel
08.2023 - 12.2023

Head Bartender

Bravo Cucina Italiana
09.2021 - Current

Shift Manager

MOD Pizza
06.2018 - 01.2021
  • AHLEI Certification for Planning and Control for Food and Beverage Operations
  • ServSafe Certification

Bachelor of Science - Hospitality Management

Ohio State University
Cade P. Heflin