Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
5
5
years of professional experience
3
3
years of post-secondary education
Work History
Peer Tutor
Indiana University Southeast
New Albany, IN
10.2023 - 05.2024
Supported students with helpful study habits and exam strategies.
Collaborated with students to complete homework assignments, identify lagging skills, and correct weaknesses.
Promoted development of good study habits and learning skills.
Assisted other students with homework and provided supplementary instruction.
Amusement Ride Operator
Kentucky Kingdom And Hurricane Bay
Louisville, KY
06.2022 - 10.2023
Fastened patrons' safety belts and bars to prevent injuries during ride.
Operated rides with attention to proper functioning and safety as guests get on and off ride.
Resolved guest concerns or complaints and kept supervisors informed of escalating situations.
Served guests with enthusiastic, helpful demeanor to promote positive, memorable experiences.
Checked restraints of riders to maximize safety and manage risk.
Operated attraction equipment precisely to concur with operational procedures.
Assisted patrons with unloading and loading to remain compliant with safety regulations.
Screened guests for specific ride criteria.
Front of House Team Member
Chick-fil-A
New Albany, IN
09.2019 - 04.2021
Followed national, state and local safety, health and sanitation guidelines to protect guests.
Memorized menu and offered discerning recommendations, remained steps ahead of patrons' needs and desires and accurately gauged level of interest in conversation and small talk.
Looked for ways to serve without direction and regularly pitched in by cleaning up and organizing front area, replenishing condiments and napkins and bussing during busy times.
Trained and mentored new FOH staff in restaurant procedures, food safety and customer service standards.
Completed opening, closing and shift change tasks by following company guidelines.
Recorded customer orders and communicated clearly to confirm each order.
Processed transactions and made change for cash payments or accepted credit cards, debit cards and gift cards.
Promptly reported complaints to supervisor for quick, efficient resolution.
Served orders to customers at windows, counters and tables.