Caiden Woodall
Charleston,IL
Summary
Thrives in high-pressure kitchen environment, developing strong multitasking and time-management skills. Strong at maintaining high standards of food quality and safety while working collaboratively with team members. Looking to transition into new field by leveraging culinary expertise and commitment to delivering excellence in any role.
Overview
2
2
years of professional experience
Work History
Line Cook
Unique Homes & Lumber
04.2024 - Current
- Prepared diverse menu items in accordance with established recipes and presentation standards.
- Operated kitchen equipment safely and efficiently to ensure consistent food quality.
- Maintained cleanliness and organization of workstations to comply with health regulations.
- Assisted in inventory management by tracking ingredient usage and restocking supplies as needed.
- Collaborated with team members to streamline food preparation processes and enhance service speed.
- Adapted quickly to changing menu items and special requests, ensuring customer satisfaction.
- Sourced locally grown produce to support community farmers and improve dish freshness.
- Assisted in training of new line cooks, ensuring they met kitchen's high standards quickly.
- Negotiated with suppliers for better pricing on high-quality ingredients, improving profit margins.
Line Cook
Brickhouse Bar And Grill
08.2023 - 04.2024
- Monitored cooking times and temperatures to maintain optimal food safety standards.
- Supported training of new staff in kitchen protocols, enhancing overall team performance.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Education
BBA - Business
Lake Land College
Mattoon, IL05-2027
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Problem-solving
- Line management
- Workload management
- Food presentation
- Inventory management
- Strong work ethic
Timeline
Line Cook
Unique Homes & Lumber
04.2024 - Current
Line Cook
Brickhouse Bar And Grill
08.2023 - 04.2024
BBA - Business
Lake Land College