- Video Gaming
- Digital Art
- Video Editing
- Tech enthusiast, passionate about exploring the latest advancements and innovations
- Web Development and Design
Cain Bryant
Columbus
Summary
I have done a lot of food and service industry jobs that have helped in training me to be good at solving conflict with both customers and coworkers. It has also helped me to be proficient with time management, and my ability to maximize performance. In college, I have developed complex thinking skills in a variety of areas, specifically computers, and other forms of computer driven technology. I work with technology almost everyday to help solve my own problems or ones that my friends and family. I am a hardworking, committed, and passionate individual whom is dedicated to working with and providing help for those in the tech field.
Overview
7
7
years of professional experience
Work History
Cook, Cashier, Donut Decorator
Buckeye Donuts
03.2023 - Current
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
Cook
Sloopy's Diner (The Ohio State University)
01.2022 - 03.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Communicated closely with servers to fully understand special orders for customers.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Shift Lead Manager
Taco Bell
05.2018 - 08.2021
- Exercised composure under pressure and in escalated customer service scenarios.
- Supervised employees and oversaw quality compliance with company standards for food and services.
- Advised new employees on company procedures and policies to facilitate daily tasks and responsibilities.
- Coached crew members to optimize performance and motivate toward more efficient work.
- Kept employees operating productively and working on task to meet business and customer needs.
- Located and resolved problems with team production and performance to maintain consistent quality levels.
- Monitored daily and weekly key performance indicators to maintain on-track status.
Education
Bachelor of Arts - Communications Technology
The Ohio State University
Columbus, OH05-2025
Skills
- Customer service
- Labor management
- New hire training
- Verbal/written communication
- Customer engagement
- Complex Problem-solving
- Attention to detail
- Computer skills
- Photoshop skills
- Customer service expertise
- Hardware troubleshooting
- Software troubleshooting
Interests
Timeline
Cook, Cashier, Donut Decorator
Buckeye Donuts
03.2023 - Current
Cook
Sloopy's Diner (The Ohio State University)
01.2022 - 03.2023
Shift Lead Manager
Taco Bell
05.2018 - 08.2021
Bachelor of Arts - Communications Technology
The Ohio State University
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