Summary
Overview
Work History
Education
Skills
Timeline
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Cain Campos

Corpus Christi,TX

Summary

Dynamic and results-driven professional with a proven track record at Water Street Oyster Bar, enhancing kitchen efficiency and team cohesion. Skilled in conflict de-escalation and report writing, I excel in fostering client relationships and managing high-pressure situations. Achieved significant reductions in food waste through strategic planning, demonstrating both leadership and meticulous attention to detail.

Overview

3
3
years of professional experience

Work History

Chef

Water Street Oyster Bar
Corpus Christi, TX
07.2021 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Optimized food preparation processes, implementing time-saving techniques without compromising quality.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Reduced food waste with strategic menu planning and inventory control techniques.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
  • Upheld stringent food safety regulations, ensuring compliance with all relevant health department guidelines.

Sales Representative

Frito Lay
Corpus Christi, TX
07.2023 - 05.2024
  • Enhanced client satisfaction by addressing concerns promptly and providing exceptional service.
  • Generated additional sales opportunities with upselling and cross-selling techniques.
  • Expanded customer base through cold calling, networking, and relationship building.
  • Increased sales revenue by identifying and targeting high-potential accounts.

    • Education

    Diploma -

    Richard King High School
    Corpus Christi, TX

    Skills

    • Report Writing
    • Integrity and Honesty
    • Conflict de-escalation
    • Relationship building and management

    Timeline

    Sales Representative

    Frito Lay
    07.2023 - 05.2024

    Chef

    Water Street Oyster Bar
    07.2021 - Current

    Diploma -

    Richard King High School

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