I teach two sections of science, English/language arts, and vocabulary each day
Although our science program is through STEMScopes, I am responsible for designing my own novel studies and writing lessons
I use the Amplify reading system with my students, but it has largely been adapted to better accommodate the Archdiocese standards
I am currently in the process of doing reading evaluations with students and placing them in groups for the year and designing programs and lessons for rotational reading groups
I work closely with the learning coordinators to help differentiate this instruction for our students with accommodation plans
Archdiocese of Louisville
Instructional Assistant
Lowe Elementary School
Louisville, KY
01.2022 - 06.2022
Company Overview: Jefferson County Public Schools
Lead daily reading groups and lessons
These groups were generally five students each and each group was at a different literacy level
Designed individualized lessons to cater to the needs of each student in order to improve their literacy scores
Provided one-on-one instruction to students in ECE programs that were performing below grade level
Worked to achieve the goals as outlined in their IEP plans
This instruction was a mix of literacy and math skills and was largely determined by the ECE teacher overseeing the student’s care
Provided individual testing instruction for students as outlined in their IEP plans
Worked with Tier 2 and Tier 3 students as a supplement to their learning intervention plans
Clerical work
Substituted for classes as needed
Jefferson County Public Schools
Customer Service/Catering Representative
Papa John’s International
Louisville, KY
01.2019 - 01.2020
Received inbound calls from customers experiencing both technical and customer service issues and resolved situations efficiently and professionally
Communicated with customers via email to resolve any concerns they may have while ensuring there would be a minimal wait for a response
Worked with customers through a one-on-one chat program to help them place orders through the online ordering system while monitoring any technical issues with the program
Trained 3+ customer service agents on the different systems and department protocols
Received inbound calls on the catering line and placed both personal and corporate sized orders
Maintained detailed records of every caller, courtesy gift, catering order, and complaint
Worked closely with supervisors and other customer service representatives to ensure all customers received resolutions to their concerns, regardless of the complexity