Assisted in meal preparation and assembly to ensure timely service for residents.
Organized and cleaned kitchen and dining areas to comply with health regulations.
Followed food safety protocols during food handling and storage processes.
Prepared and delivered nourishment and supplements to nurse station for resident distribution.
Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.
Provided exceptional customer service to patients and their families, addressing concerns and answering questions about dietary guidelines and restrictions.
Worked alongside healthcare teams to revise dietary plans for patients.
Engaged with patients to gather direct feedback on meals.
Modified meal plans efficiently to accommodate residents' changing needs.
Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Operated slicer to prepare deli meats for sandwich assembly.
Arranged tray settings with proper tableware, condiments, and tray card.
Warehouse Worker
Scholastic Books
Robbinsville, NJ
01.2012 - 12.2019
Operated material handling equipment to efficiently transport books within warehouse.
Implemented safety protocols to ensure compliance and reduce workplace incidents.
Monitored product quality during loading and unloading operations.
Optimized storage space by reorganizing shelving units for improved accessibility.
Performed routine inventory checks to maintain precise stock levels.
Loaded, unloaded, and moved material to and from storage and production areas.
Maintained clean, orderly work environment free of hazards.
Unpacked and repacked items in different quantities and configurations for shipment.
Assembled pallets and crates for secure transportation of materials.
Shipped material and performed boxing, packing, labeling, and preparation of related products.
Used handheld scanners to efficiently track and maneuver freight throughout distribution network.
Dietary Aide
The Elms Of Cranbury
Cranbury, NJ
06.2018 - 09.2019
Organized and cleaned kitchen and dining areas to comply with health regulations.
Ensured pleasant meal times for residents through attentive and compassionate assistance.
Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
Arranged tray settings with proper tableware, condiments, and tray card.
Prepared tables by laying out tablecloths, napkins and utensils, refilling condiments and performing other preliminary tasks.
Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
Observed diners to respond to additional requests and determine when meal completed.