Caius Olheiser
Battle Ground,WA
Summary
Energetically led Chipotle Mexican Grill's kitchen to consistently exceed health standards, showcasing exceptional multitasking and a knack for fostering teamwork. Mastered inventory management and food safety, mentoring staff to achieve top-notch quality and efficiency. Demonstrated prowess in problem-solving and equipment troubleshooting, ensuring peak operational performance. A quick learner that can fill in for any role needed.
Overview
2
2
years of professional experience
Work History
Kitchen Manager
Chipotle Mexican Grill
01.2022 - 06.2024
- Maintained a clean and safe work environment, complying with all health department regulations and guidelines.
- Mentored and trained new team members, fostering a positive culture of collaboration and teamwork within the staff.
- Took ownership of back of house facilities and equipment and ensured they all performed to standard.
- Consistently met or exceeded local health department requirements through diligent adherence to safety protocols and maintaining documentation records.
- Ensured the safety and quality of all food from the moment it's delivered to the moment its served
Education
High School Diploma -
Battle Ground High School
Battle Ground, WA06.2022
Skills
- Multitasking and Organization
- Customer Service
- Food Safety
- Inventory Management
- Safe Work Practices
- Time Management
- Active Listening
- Goal Setting
- Problem Solving
- Equipment Troubleshooting
Timeline
Kitchen Manager
Chipotle Mexican Grill
01.2022 - 06.2024
High School Diploma -
Battle Ground High School