Summary
Overview
Work History
Education
Skills
Timeline
Generic

Caleb Wirsching

Cincinnati

Summary

Dynamic touring musician with extensive experience in live drumming and tour management at Acrobat Unstable (for See Through Person) & Sunday Drive Records (for Sign Language). Proven ability to build networks and promote musical endeavors through social media. Skilled in collaboration and music interpretation, delivering engaging performances across diverse styles. Committed to excellence and fostering positive relationships in every project.

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.

Overview

10
10
years of professional experience

Work History

Touring Musician

Acrobat Unstable
08.2023 - 07.2025
  • Specialized in Live Drumming/Tour Management.
  • Performed in 391 shows across the U.S. (69 through Acrobat Unstable for See Through Person).
  • Each tour would run between 15-30 day periods.
  • Built networks with local and nationally recognized musicians to provide session support for gigs and events.
  • Interpreted and modified music to personalize performances.
  • Promoted my own endeavors and availability for my music career. I operated a page on Instagram for my drum content/promotion and advertising with around 1400 followers that has since been lost.
  • band content was promoted as well @seethroughperson.
  • My new instagram is @triplestarstar where I currently promote my singing & songwriting ambitions, have some recycled drum content on this page as well.
  • had multiple rehearsals, however I learned everything on my own for the most part and practiced our set weekly.
  • I was originally hired to play one festival in Cleveland, Ohio on August 26th 2023 for this band. My dedication, restless work-ethic and ability to play landed me a full-time spot as their touring drummer and continued to pay me to be on the road.
  • When I'd joined, I was already established as a promoter in the Cincinnati area and was asked to help tour manage as well. We then later hired a new manager so I could focus on playing.
  • Management included booking our tours, scheduling lodging for crew, and selling merch/keeping track of our funds (grossing vs profit)
  • I was primarily playing post-hardcore & math-rock with See Through Person
  • I left for personal reasons on August 5th 2025
  • My last performance with them was on July 27th 2025. There is no bad blood or negative reasoning for my departure.
  • payout on tour was $800-$1,000 per week.

Line Cook/Juice Bar Barista

Rooted Juicery + Kitchen (Hyde Park)
07.2024 - 02.2025
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Worked this job in-between touring.
  • Left this job on good terms.

Touring Musician

Sign Language (Sunday Drive Records)
12.2021 - 02.2025
  • Specialized in Live Drumming/Touring.
  • Promoted musical career & endeavors by maintaining our social media presence.
  • Performed in 391 shows across the U.S. (103 performances with Sign Language).
  • Scheduled our rehearsals.
  • Toured with successful bands, providing professional, punctual backing support.
  • Built networks with both local and nationally recognized musicians to provide session support for gigs and events.
  • Interpreted and modified music to personalize our performances.
  • Last Performance with them was on February 3rd, 2025
  • Left to create a better work/life balance as I was touring in other projects simultaneously.
  • Selected appropriate pieces to meet performance needs and showcase skills.
  • pay was $100 per-diem

Bartender

Cheba Hut Toasted Subs
10.2022 - 03.2024
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Ordered house liquors/taps.
  • Store was permanently closed in March of 2024.

Line Cook

Eli's BBQ
11.2020 - 09.2022
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Grilled & smoked meats to customer specifications.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Built a personable relationship with customers and staff.
  • Left on good terms, seeking better part-time pay.

Lead Busser

Melting Pot Fondue Resturaunt
08.2015 - 04.2019
  • Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Worked well in diverse team settings by partnering with others to complete tasks.
  • Trained new staff in bussing and cleaning procedures.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
  • Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
  • Assisted customers with carry-out service.
  • Reset and cleaned tables quickly to prepare for new customers.
  • Monitored and maintained cleanliness, sanitation, and organization of assigned station and service areas.

Education

Certification - Audio Engineering/Sound Design

The Recording Workshop
Chillicothe, OH
05-2020

High School Diploma -

Centerville High School
Centerville, OH
05-2019

Skills

  • Tour management
  • Collaboration
  • Travel coordination
  • Social media promotion
  • Broad range of musical styles
  • Broad rhythmic and metric range
  • Mixing skills
  • Mentoring artists
  • Extensive performance background
  • Special performances
  • Original songwriter
  • Studio recording experience
  • Talented accompanist
  • Coordinating shows
  • Expressive
  • Improvising songs
  • Live sessions
  • Drums, Bass, and Guitar all at equal playing level
  • Memorization expert
  • Scheduling
  • Practicing music
  • Musician collaboration
  • Musical interpretation
  • Live performances
  • Drum tuning
  • Music composition
  • Music writing
  • Music history
  • Songwriting and lyric development
  • Food rotation
  • Food presentation
  • Prep work
  • Ingredient inspection
  • Portioning
  • Recipe preparation
  • Kitchen organization
  • Food preparation
  • Special dietary requirements
  • Soup preparation
  • Recipe adaptation
  • Supply management
  • Effective prioritization
  • Active listener
  • Knife skills
  • Food plating
  • Food storage
  • Menu item memorization
  • Kitchen sanitation
  • Stock rotation
  • Problem-solving
  • Food spoilage prevention
  • Kitchen sanitization
  • Garnishing
  • Recipe creation
  • Order accuracy
  • Ingredients measuring
  • Crew training
  • Professional attitude
  • Dish preparation
  • Meat cutting
  • Food safety standards
  • Server communication
  • Customer service
  • Kitchen station setup
  • Deep fryer operation
  • Food allergen safety
  • Time management
  • Punctual and honest
  • Grill operation
  • Workload management
  • Quality assurance and control
  • Team coordination
  • Grilling techniques
  • Food safety knowledge
  • Ingredient stocking
  • Kitchen equipment management
  • Line station oversight
  • Safe service compliance
  • Health codes compliance
  • Bar restocking
  • Basic accounting
  • Mixology
  • Cocktail list development
  • Changing beer kegs
  • Outstanding customer service
  • Bar service preparation
  • Preparing garnishes
  • Clear and effective communication
  • Maintaining a clean bar
  • Outgoing personality
  • Engaging personality
  • Customer service expertise
  • Menu memorization
  • Courteous
  • Payment processing
  • Cash and credit transactions
  • Financial records oversight
  • Food service
  • Salesmanship
  • Hospitality and accommodation
  • Craft cocktail preparation
  • Glassware management
  • Ordering procedures
  • Staff management
  • Ordering bar supplies
  • Marketing and sales experience
  • Food running
  • Responsible alcohol service
  • Liquor restocking
  • Dining room management
  • Hospitality service expertise
  • Proficient in mixology
  • Professional appearance
  • Excellent judgment
  • ABC regulations
  • Identification verification
  • Handling difficult customers
  • Service-oriented mindset
  • Anticipating guest needs
  • Suggestive selling
  • Cash register operation
  • Highly reliable
  • Group reservations management

Timeline

Line Cook/Juice Bar Barista

Rooted Juicery + Kitchen (Hyde Park)
07.2024 - 02.2025

Touring Musician

Acrobat Unstable
08.2023 - 07.2025

Bartender

Cheba Hut Toasted Subs
10.2022 - 03.2024

Touring Musician

Sign Language (Sunday Drive Records)
12.2021 - 02.2025

Line Cook

Eli's BBQ
11.2020 - 09.2022

Lead Busser

Melting Pot Fondue Resturaunt
08.2015 - 04.2019

Certification - Audio Engineering/Sound Design

The Recording Workshop

High School Diploma -

Centerville High School

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