Summary
Overview
Work History
Education
Skills
Timeline
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Calye Matrau

Plymouth,IN

Summary

Dedicated kitchen professional with a positive attitude, experienced at Goshen Hospital. Excelled in maintaining cleanliness and organization, ensuring compliance with health standards. Demonstrated strong team collaboration and effective food preparation skills, contributing to a productive kitchen environment. Punctual and reliable, consistently supported operations with a focus on safety and efficiency.

Overview

1
1
year of professional experience

Work History

Kitchen Hand

Goshen Hospital
03.2015 - 03.2016
  • Maintained cleanliness and organization in kitchen area to ensure compliance with health standards.
  • Assisted chefs by preparing ingredients and ensuring timely delivery of food items.
  • Operated kitchen equipment safely while adhering to safety protocols and procedures.
  • Supported dishwashing operations, ensuring all utensils and cookware remained sanitary and ready for use.
  • Adapted quickly to new tasks, demonstrating flexibility in a fast-paced kitchen environment.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

High School Diploma -

Goshen High School
Goshen, IN
06-2015

Skills

  • Positive attitude
  • Kitchen cleaning and maintenance
  • Customer service
  • Team collaboration
  • Food preparation
  • Dishwashing
  • Equipment cleaning
  • Punctual and reliable

Timeline

Kitchen Hand

Goshen Hospital
03.2015 - 03.2016

High School Diploma -

Goshen High School

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