Cambria Ballinger
Goleta,CA
Summary
Motivated sever with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences. Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
6
6
years of professional experience
Work History
Server/Bartender
Courtyard By Marriott
09.2022 - Current
- Prepared and served food and beverages promptly with focused attention to customer needs.
- Cultivated warm relationships with regular customers.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
Food and Beverage Associate
Santa Barbara Bowl
04.2018 - Current
- Checked in all other associates on certain show days as well as provide badges for entry
- Pour and sell beverages
- Worked registers in all food and beverage areas
- Occasional help with merchandise sales on show days
- Checking in guests for VIP events, setting up/breaking down VIP areas and putting together guest packages
Cashier- FOH Supervisor
Mesa Burger
01.2018 - 12.2019
- Greeted customers entering store and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Happily accommodate every customers needs.
- Stocked, tagged and displayed merchandise as required.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Trained and mentored new team members.
Education
GED -
Dos Pueblos Senior High School
Goleta, CA05.2016
Skills
- Table Setting
- Food Running
- Supply Restocking
- Safe Food Handling
- Guest Engagement
- Beverage Preparation
- Performance Improvement
- Front-Of-House Display Creation
- Point of Sale Operation
- Cash Handling
Timeline
Server/Bartender
Courtyard By Marriott
09.2022 - Current
Food and Beverage Associate
Santa Barbara Bowl
04.2018 - Current
Cashier- FOH Supervisor
Mesa Burger
01.2018 - 12.2019
GED -
Dos Pueblos Senior High School
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