Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Camdyn Strickland

Scottsdale,AZ

Summary

Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.

Overview

4
4
years of professional experience

Work History

Crew Chief / Assistant Manager

KJB Enterprises / Barros Pizza
Scottsdale, AZ
02.2024 - Current
  • Assisted in the preparation of food items such as sandwiches, salads and pizzas.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Trained employees on additional job positions to maintain coverage of roles.
  • Managed inventory levels to meet demand without overstocking, reducing waste.
  • Resolved customer complaints and issues promptly, maintaining a positive brand image.
  • Oversaw daily operations, maintaining efficiency and quality standards.
  • Completed day-to-day duties accurately and efficiently.
  • Operated equipment and machinery according to safety guidelines.
  • Maintained organized storage areas for food products, beverages and restaurant supplies.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Took orders from patrons and input selections into store computer system.
  • Maintained safe food handling practices to prevent germ spread.
  • Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.

Hardware Sales Associate

Homco Lumber and Hardware
Flagstaff, Arizona
10.2023 - 02.2024
  • Assisted with merchandising tasks such as stocking shelves, setting up displays and organizing backroom inventory.
  • Maintained accurate records of customer purchases for future reference.
  • Resolved customer complaints promptly and professionally while maintaining a positive attitude.
  • Assisted customers with product selection, pricing and availability.
  • Processed cash and credit transactions accurately at checkout counter.
  • Described merchandise and explained use, operation and care, including a store-created how-to video about lawn and garden improvement and decor.
  • Prepared merchandise for purchase or rental.
  • Worked collaboratively with team members to meet company goals.
  • Ticketed, arranged and displayed merchandise to promote sales.
  • Greeted customers to determine wants or needs.
  • Opened and closed cash registers by counting money, separating charge slips and balancing drawers.
  • Answered store and merchandise questions and led customers to wanted items.
  • Adhered to safety standards while handling heavy equipment or hazardous materials within the store environment.
  • Recommended, selected and located merchandise based on customer desires.

Deli Clerk

Safeway
Flagstaff, AZ
08.2023 - 10.2023
  • Followed company recipes for preparing foods such as soups, salads, sandwiches.
  • Stocked shelves with fresh items daily.
  • Organized ingredients and restocked supplies to prepare for busy periods.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Checked and recorded refrigerator and freezer temperatures to maintain food quality and freshness.
  • Rotated product on shelves to ensure freshness.
  • Served food and beverages at take-out counters to provide fast service to waiting guests.
  • Sliced meats and cheeses and weighed deli items for customers.
  • Provided customers with fresh product and correct portion size to minimize shrink.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment, and floors, removing trash and maintaining machinery.
  • Answered questions regarding ingredients and preparation techniques to educate customers before placing orders.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.
  • Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
  • Inspected labels on deli products to verify accuracy of pricing.
  • Adhered to health regulations regarding food handling and sanitation standards.

Cook

KJB Enterprises / Barros
Scottsdale, AZ
07.2021 - 01.2022
  • Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
  • Replenished food items from inventory and rotated ingredients.
  • Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Adhered to regulatory standards regarding safe and sanitary food prep.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Adhered to food safety standards when storing and preparing foods.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.

Education

High School Diploma -

Scottsdale Online Learning
Scottsdale, AZ
12-2022

Skills

  • Cooking
  • Customer engagement
  • Order management
  • Line efficiency
  • Performance improvement
  • Initiative and Self-motivation
  • Hospitality service expertise
  • Stock management
  • Customer service
  • Cleaning
  • Cash handling
  • Heavy lifting
  • Workplace efficiency
  • Menu memorization
  • Taking orders
  • Crew leadership
  • Product knowledge
  • Quality assurance
  • Telephone etiquette
  • Time management
  • Company standards
  • Food running
  • Safety awareness
  • Integrity and honesty
  • Basic math
  • Leadership qualities
  • Valid Driver's license
  • Safe food handling
  • Store opening and closing
  • Maintenance and repair
  • Safe vehicle operation
  • Sales expertise
  • Point-of-sale system
  • Tool and equipment use
  • Product promotion
  • Task prioritization
  • Sanitation protocols
  • Quality control checks
  • Problem-solving
  • Willingness to learn

References

References available upon request.

Timeline

Crew Chief / Assistant Manager

KJB Enterprises / Barros Pizza
02.2024 - Current

Hardware Sales Associate

Homco Lumber and Hardware
10.2023 - 02.2024

Deli Clerk

Safeway
08.2023 - 10.2023

Cook

KJB Enterprises / Barros
07.2021 - 01.2022

High School Diploma -

Scottsdale Online Learning

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Camdyn Strickland