Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cameron Derricotte

Brooklyn,NY

Summary

Motivated professional with several years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining correct temperature of food products. Creative and artistic professional committed to strengthening kitchen team with collaboration, recipes and cooking techniques.

Overview

2026
2026
years of professional experience

Work History

Independent Nanny

Independant
2012 - Current
  • Provided nurturing care and supervision for children, ensuring safety and well-being.
  • Developed engaging educational activities to promote cognitive and social development.
  • Maintained a structured daily routine, enhancing children's time management skills.
  • Fostered positive relationships with families, addressing individual needs and concerns effectively.

Line Cook

167 Raw
07.2023 - 09.2024
  • Prepared high-quality dishes following standardized recipes and presentation guidelines.
  • Coordinated kitchen workflow to ensure timely meal service during peak hours.
  • Trained new line cooks on food preparation techniques and safety protocols.
  • Collaborated with front-of-house staff to optimize customer satisfaction and dining experience.
  • Monitored inventory levels and assisted in ordering supplies to maintain kitchen operations.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.

Server

The Rendezvous
07.2022 - 01.2023
  • Delivered exceptional customer service in fast-paced dining environment.
  • Managed multiple tables efficiently while maintaining attention to detail.
  • Collaborated with kitchen staff to ensure timely food delivery and quality standards.
  • Resolved customer complaints promptly, ensuring satisfaction and repeat business.
  • Maintained cleanliness of dining areas, contributing to overall restaurant ambiance and hygiene standards.

Line Cook

Cushman Market
01.2022 - 09.2022
  • Implemented efficiency improvements in food preparation processes, reducing prep time significantly.
  • Ensured compliance with health and safety regulations, maintaining a clean and organized workspace.
  • Mentored junior staff, fostering skill development and promoting teamwork within the kitchen environment.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Prep Cook/Deli Counter

Bartletts Farm
05.2018 - 08.2021
  • Prepared ingredients for daily menu items, ensuring freshness and quality standards.
  • Operated kitchen equipment safely and efficiently for meal preparation tasks.
  • Maintained cleanliness and organization of workstations to comply with health regulations.
  • Collaborated with team members to streamline food prep processes, enhancing workflow efficiency.
  • Trained new staff on kitchen procedures and proper food handling techniques.
  • Assisted in menu planning by providing input on seasonal ingredient availability and cost considerations.
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.

Education

Associate of Arts - Music

Greenfield Community College
Greenfield, MA

Skills

  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Customer service
  • Food preparation
  • Food safety knowledge
  • Team coordination
  • Kitchen sanitization
  • Knife skills
  • Kitchen station setup
  • Deep fryer operation
  • Grilling techniques
  • Ingredient preparation

Timeline

Line Cook

167 Raw
07.2023 - 09.2024

Server

The Rendezvous
07.2022 - 01.2023

Line Cook

Cushman Market
01.2022 - 09.2022

Prep Cook/Deli Counter

Bartletts Farm
05.2018 - 08.2021

Independent Nanny

Independant
2012 - Current

Associate of Arts - Music

Greenfield Community College