CAMERON E. MAJORS

I was assigned to provide aid to hospital's main cafe and it supervisors.

-Ensure food item displays and signage are neat, orderly, and visually appealing.

-Maintain and record food Temperatures.

-Maintain the work area in a clean and orderly manner.

Practice food handling procedures according to company standards.

-Perform food assembly for Grab & Go food items.

-Serve food according to food regulation standards for temperature; ensure proper representation and appropriate portions.

-Set up and stock assigned serving areas in the cafe

• Ensure food item displays and signage are neat, orderly and visually appealing
• Maintain and record food temperatures
• Maintain the work area in a clean and orderly manner
• Practice food handling procedures according to company standards
• Perform food assembly such as salad bar and grab & go items as required
• Serve food according to food regulatory standards for temperature; ensure attractive presentation and appropriate portion sizes
• Set up and stock assigned serving areas in the cafeteria
• Adaptability
• Consistency
• Deliberative
• Restorative
• Harmony