Summary
Overview
Work History
Skills
Certification
Timeline
Generic

Cameron Froment

Phoenix,Az

Summary

Results-oriented leader with strong focus on operational eciency and methodical planning. Proven track record of managing regional teams, driving sales growth, and optimizing processes to achieve business objectives. Strong analytical skills and solid work ethic contribute to consistently delivering high-quality results with minimal errors. Seeking role of Regional Director, bringing extensive knowledge in team management, strategic planning, and process improvement. Excellent interpersonal and communication skills

Overview

26
26
years of professional experience
1
1
Certification

Work History

REGIONAL DIRECTOR

Pizza Patron
, Arizona
11.2021 - 10.2024
  • Successfully operated independently, in a state different than corporate home
  • Rebuilt teams, SOPs, training, accounting processes
  • Recruited, vetted, hired all Management
  • Opened 4 restaurants and remodeled 8 existing units
  • Worked closely with GC on build outs
  • Defined KPIs and bonus structure
  • Oversaw maintenance of all units (HVAC, Hot Side, Cold Side)
  • Implemented School Lunch programs
  • Planned and managed catering, and off-site events

DIRECTOR OF OPERATIONS

Sauce Pizza & Wine
, Arizona/New Mexico
11.2015 - 01.2021
  • Serve as the right hand to the COO
  • Oversee high-volume operations and organize staff of over 500 team members
  • Visit stores regularly, audit frequently to ensure compliance with all company, city and state regulations
  • Recruiting, training and motivating staff across all levels
  • Developing and managing honest, integrity-driven relationships with store managers and teams
  • Coordinate administration, budget, payroll, staff, and vendor relations
  • Analyze and forecast sales, organize marketing events and promotional plans
  • Generating detailed daily, monthly, quarterly, and yearly reports on business, staff, and profit
  • Set budgets and execute plans for department sales, product purchase and staff development
  • Appearances on TV, radio for promotional, marketing opportunities
  • Successfully transitioned from dine-in to take-out during COVID
  • Implemented School Lunch programs
  • Planned and managed catering, and off-site events
  • Learned and adapted to County and State mandates and regulations

DIRECTOR OF OPERATIONS

Scramble, A Breakfast Joint
Scottsdale and Phoenix
11.2009 - 11.2015
  • Manage operations of new concept
  • Oversee all aspects of new location build-out, hiring and training
  • Coordinate administration, budget, payroll, staff and vendors
  • Appearances on TV, Radio for promotional and marketing opportunities
  • Detailed analysis of P&L for each store
  • Implemented School Lunch programs
  • Planned and managed catering, and off-site events
  • Set budgets and execute plans for department sales, product purchase and staff development

PROJECT MANAGER-POS SYSTEM TRAINING

Streets of New York
, Arizona
07.2005 - 11.2009
  • Oversaw and implemented new point-of-sale system in all locations
  • Trained management in all functions of new POS
  • Provided technical support corporate-wide

GENERAL MANAGER

Streets of New York
Various Valley Locations, Arizona
03.1999 - 11.2009
  • Managed all factors of sales, labor, purchasing, forecasting and P&Ls
  • Trained all staff and management
  • Travelled to various locations to assist management in increasing profit and reducing costs

Skills

  • Excellent interpersonal and communication skills
  • Ability to motivate and inspire
  • Assist with new build-outs
  • Adherence to regulations and licensing compliance
  • Develop future leaders
  • Strong multitasking skills
  • Extensive experience with recruiting
  • Training and managing functional areas
  • Catering and event coordination
  • Building strong, team-centric cultures
  • Business Forecasting
  • Competitor Analysis
  • Budget Administration
  • Staff Training and Development
  • Operations Management
  • Meetings and presentations
  • Sales Planning
  • Performance reporting

Certification

  • ServSafe Registered Proctor

Timeline

REGIONAL DIRECTOR

Pizza Patron
11.2021 - 10.2024

DIRECTOR OF OPERATIONS

Sauce Pizza & Wine
11.2015 - 01.2021

DIRECTOR OF OPERATIONS

Scramble, A Breakfast Joint
11.2009 - 11.2015

PROJECT MANAGER-POS SYSTEM TRAINING

Streets of New York
07.2005 - 11.2009

GENERAL MANAGER

Streets of New York
03.1999 - 11.2009

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Cameron Froment